Lotus House in Royston Menu

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Lotus House in Royston has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Berko. Akash Tandoori offers many options including Lamb Tikka and Lamb / Prawn. Saffron includes a wide range like Earl Gray Tea or Mint Tea. J2O and Diet Coca-Cola from . Flame offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Diet Cola £1.90
Chocolate Torte with Amaretto Liqueur £6.00
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Nero d’Avola £20.90
Create Your Own £12.50
- Choose your own 4 toppings.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.

Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
Chicken with Mushroom £5.20
Mushroom Chop Suey £4.30
- Vegetarian.
Pork with Tomato £5.20
Beef with Chilli £5.20
- Spicy.
Fried Bean Sprouts £3.50
- Vegetarian.
Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
Pork with Chilli £5.20
- Spicy.

Mixed Vegetable Bhajee £2.30
Prawn Cocktail £1.95
Prawn £8.50
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Sag Poneer (Spinach & Cheese) £3.55
Chicken £4.55
Chicken Bhar Delight £5.65
Naan £1.65

Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Keema Naan £3.25
- Spicy lamb filling.
Cauliflower Bhajee £4.25
Saag Ponir £4.50
- Spinach & cheese.
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Biriani £8.95

Middle Eastern Platter £10.95
- V.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.