The Long Boat Hotel in Penzance Menu

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The Long Boat Hotel in Penzance has no menu available, but can choose from many other options such as Water or Ribena from Best Kebab and Burger Takeaway. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers The Watering Hole and Onion Rings.

Nearby Sample Menus

Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Strawberry Cheesecake £2.50
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Chicken Shish Wrap £7.00
Chips & Kebab Meat £5.90
Garlic Bread with Cheese £3.50
- Cheese.
BBQ £0.35

Pea Fritters £2.00
Chicken Nuggets & Chips (Large) £6.00
Calamari (12) & Dip £6.00
Gravy £1.50
Double Fishcake & Chips £5.00
Double Battered Sausage & Chips £5.00
Burger £3.90
- Served with salad & cheese.
Spring Roll £2.50

Lamb & mint £8.00
Tuna mayo & mozzarella melt £8.00
Sausage & Egg £4.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Grilled Chicken £5.50
Ham Salad £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

0.5 Ltr Bottle £1.00
Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Coleslaw £1.00
Chips £1.00
Chocolate Fudge Cake £1.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00