The Kings Fish Bar in Herne Bay Menu

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The Kings Fish Bar in Herne Bay has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Benito's Hat offers many options including Cabeletta White Wine (Bottle) and Cabeletta Red Wine (Bottle). Shish & Mangal includes a wide range like Grilled Tomatoes or Grilled Mushrooms. Organic Apricot Juice and Organic Pear Juice from . Unico Gelato & Caffe offers Bill's Restaurant and Rosé Garnacha Rosado, Spain.

Nearby Sample Menus

Sweet & Sour King Prawn Balls (10) £4.40
Beef Szechuan Style £4.20
Satay Chicken on Skewers (4) £4.00
Black Bean Sauce £1.10
Shrimps Chow Mein £4.00
Special Chop Suey £4.20
Chicken with Bamboo Shoots & Water Chestnuts £4.10
King Prawn Chow Mein £4.40

green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
- CHICKEN TIKKA / LAMB TIKKA £5.60
- VEGETABLE £4.40
- KING PRAWN £5.95
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
cheese naan stuffed with crumbled cheese £1.70
- PRAWN £2.75
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95

Banoffee Gateau -
Rainbow OX Honeycomb -
Mixed Fresh Fruits Salad -
Mixed Seafood Udon Noodle Soup -
King Prawn with Fresh Chilli Thai Style -
Congee with Mixed Vegetables -
Lemon Chicken -
Bean Curd Rolls with Oyster Sauce -

Fried Broccoli with Ginger Sauce -
*Prawn & Squid in Chilli Sauce -
Sesame Prawn on Toast -
Sweet & Sour Chicken Balls -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
*Eton Mess -
Beansprout -
*Kong-Po Chicken -

Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
Johnny Walker Black Label £2.50
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
ALOO PARATHA £2.50
DESSERT WINE -
JHINGA BIRYANI (King Prawn) £11.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75