L'escargot Restaurant in Herne Bay Menu

L'escargot Restaurant in Herne Bay has no menu available, but can choose from many other options such as Water (0.5L) or Diet Pepsi (1.5L) from Chi. Mamma Mia offers many options including Grilled Burger and Fries - Including a lollipop and Pavarotti's Spaghetti Bolognese - Including a lollipop. Pret A Manger includes a wide range like Chocolate Chunk Cookie or Chocolate Brownie Bar. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • King Prawns with Tomatoes £4.40
  • Roast Pork with Ginger & Spring Onion £4.10
  • Won Ton Soup £2.40
  • Squid with Green Pepper in Black Bean Sauce & Chilli £4.40
  • Shrimp Foo Young £3.80
  • Sweet & Sour Mixed Meat Cantonese Style £4.20
  • Sesame Prawn on Toast £3.10
  • House Special Fried Rice £4.60
  • cheese & onion naan £2.20
  • chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
  • jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
  • - KEEMA £4.95
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
  • mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
  • jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
  • Crispy Aromatic Chicken -
  • King Prawn -
  • Onion Rings -
  • Chicken Curry -
  • Stir Fried Chicken with Garlic -
  • *Japanese Sushi Bar -
  • Fried Broccoli with Ginger Sauce -
  • Chocolate Fudge -
  • Sesame Prawn on Toast -
  • Satay Squid -
  • *Mongolian Style Crispy Lamb -
  • Chicken Wings With Salt & Garlic -
  • Egg Fried Rice -
  • Pork Youk Song -
  • *Sauteed Aubergines in Oyster Sauce -
  • Banoffee Gateau -
  • RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
  • MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
  • TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
  • ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
  • KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
  • BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
  • - SABJI (Mixed Vegetables) £2.95
  • GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
L'escargot Restaurant

L'escargot Restaurant

location

Address

22 High Street, Herne Bay, Kent, CT65LH ,

phone

Phone

01227372876

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
22 High Street, Herne Bay, Kent, CT65LH ,
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