The Hop and Vine in St Austell Menu

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The Hop and Vine in St Austell has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Battered Mars Bar and Roll & Butter from . Nemos offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Lamb Shish Wrap £7.00
Rice £2.00
Cheese Burger Meal £3.90
- With chips and drink.
Farm House £7.99
- Ham and mushroom.
Hawaiian £7.99
- Ham and pineapple.
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Quarter Pounder Burger with Cheese £3.90
Garlic Bread with Cheese (4 Slices) £3.00

Chicken Breast £5.00
Scampi & Chips £8.50
Saveloys (Each) £2.00
Veggie Burger & Chips (Large) £6.50
Crab Cakes £2.50
Seafood Panko Prawns & Dip £6.00
Calamari (12) & Dip £6.00
Fishcake £2.00

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Beans on Toast £4.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Steak Burger £8.00
12oz gammon with chips, peas & fried egg £9.95
Tuna mayo & mozzarella melt £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Strawberry Cheese Cake £1.50
Greek (feta) Salad £2.20
Canneloni £4.50
Chilli-con-carne (with fries) £4.00
Vienetta - Ask for flavours £2.00
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00