The Harbour Fish and Chip Shop and Restaurant in Salisbury Menu -

Nearby Sample Menus

Bacon + Cheese £7.59
Mixed Salad £3.04
Mayo £0.41
Chilli Mayo £0.41
Chilli Mayo £0.41
Garlic Mayo £0.41
Coke £1.20
The Velociwrap £10.35
- Chicken, bacon, grated cheese, onion rings, jalapenos, chipotle sauce.

Sauces freshly made to order to accompany your steak £2.50
Cheesy Chips £3.00
Ham, egg & Chips - Local ham two fried eggs & chips £6.95
Prawn £5.25
Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95

Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Mixed Starter £5.50
- One each of onion bhajee, cardamom chicken tikka and smoky lamb chop.
Paneer Butter Masala £9.95
- A northern Indian style, diced paneer cooked with a rich tomato and creamy butter sauce served with steamed basmati rice.
Tandoori Salmon £9.95
Bullet Pork Curry £10.95
- Pork cooked with capsicum, onion, chillies and springs onions and Himalayan herbs served with pilau rice.
Lamb Tikka £8.95
Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
King Prawn Malai Curry £13.95
- Juicy king prawns pan grilled served with a simmered in a buttery, coconut creamy fragrant herbed sauce served with steamed basmati rice.

Chicken Wings £6.50
- Full of flavour from garlic, fresh coriander, black pepper and a little chilli.
Chicken Pad Thai (N) £10.95
Duck Confit £16.50
- Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
Sticky Rice £3.60
Spring Rolls (VE) £6.50
- Crispy spring rolls ﬁlled with shredded vegetables and served with homemade sweet chilli sauce.
Prawn Crackers (G) £3.25
- Spicy and hard to stop eating!
Still Water £2.60
Mah Kwan Pork Belly £7.25
- Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.