The Grill Inn in Southport Menu

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The Grill Inn in Southport has no menu available, but can choose from many other options such as Chips or Plain Omelette & Chips from Paprika. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Rekorderlig Strawberries - Lime Cider 500ml and Angioletti Italian Apple Cider 500ml from . Veeno Liverpool offers Geminis and Capri Sun.

Nearby Sample Menus

Real Sweet Potato Fries £4.50
Spinach, Chickpea & Sweet Potato Curry with Rice £11.50
Posh Fish Finger Butty £8.95
- Our own homemade cod fish fingers in soft brioche bread, served with a jar of chips, ketchup or homemade tartar sauce.
Handcut Skinny Fries £4.95
Pinot Grigio, Italy £17.95
- Dry and crisp with flavours of fresh apple. Light and vibrant.
Warm Ciabatta Meals £8.95
- Topside of beef, wiltshire ham or roast turkey, with fries, salad & homemade coleslaw.
Boulevard French Breakfast £8.95
- 2 rashers of smoked back bacon on brioche with 2 softly poached eggs, topped with melted brie.
Mediterranean Breakfast £9.50
- Toasted open muffin with baked sliced ham & pineapple, topped with 2 soft poached eggs & melted brie.

Sicilian Lemon Curd Filled Muffin V
- A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
Berry Compote With Yoghurt & Granola V
- Greek style yoghurt with mixed berry compote and granola
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
Smoked Salmon & Soft Cheese Sandwich
- Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
Fruit & Nut Mix V
- A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Supergreen Soup V, Vg, Gf
- A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.