The Grey Lady Music Lounge in Tunbridge Wells Menu -

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The Grey Lady Music Lounge in Tunbridge Wells has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Jce Secretarial offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Dhaba Indian Excellence includes a wide range like Gurkha Special Salad or Raita (G). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Gourmet Burger Kitchen Maidstone and Urban Orchard Cider (330ml).

Nearby Sample Menus

Squid with Green Pepper in Black Bean Sauce & Chilli £4.40
King Prawn Rolls (8) £4.40
Crispy Shredded Chicken in Chilli £4.40
King Prawn with Mixed Vegetables £4.40
Beancurd with Green Peppers in Black Bean Sauce & Chilli £3.80
Squid with Ginger & Spring Onions £4.40
Chicken Curry (Large Portion) £4.10
Shrimps Fried Rice £4.00

- VEGETABLE £4.40
pathia sour & hot with garlic, onions, pepper & tomato puri -
- CHICKEN / PRAWN / MEAT £4.80
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
- CHICKEN / PRAWN / MEAT £4.65
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
dansak with pineapple, lentils, lemon juice & herbs -

*Satay Chicken -
Crispy Chilli Beef -
Water Chestnuts Curd -
Congee with Mixed Seafood & Meat -
Soft Rice Balls -
Beef with Green Pepper in Black Bean Sauce -
Congee with Pork -
*King Prawn with Tomato Sauce -

Congee with Mixed Seafood & Meat -
Jam Tarts -
Steam Butter Sponge Cake -
Udon (Fat Noodls) -
King Prawn -
Spring Rolls -
Carrot Cake -
Stir Fried Chicken with Garlic -

ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
Tea £1.50
CHAPPATI £1.40
- SABJI (Mixed Vegetables) £2.95
Irish Coffee £3.50
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50