The Eagle Vaults in Witney Menu

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The Eagle Vaults in Witney has no menu available, but can choose from many other options such as Fried Rice / Chips / Curry 炒飯/薯條/咖哩 or All Sauces from Hong Kong House. Broadways offers many options including Shiraz Delicious, soft & supple. (spicy flavours) and Cabernet Sauvignon Rich full fruit. (blackcurrant flavours). Fishers Oxford Fish and Seafood Restaurant includes a wide range like Fentiman Mandarin or Fentiman Clementine. Hitachino Yuzu Ginger Non-Ale 0.3% and Cloudy Lemonade (Large) from . Wagamama offers Koto Japanese Restaurant and Diet Coke.

Nearby Sample Menus

Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Selection of Ice Creams & Sorbets £4.50
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95

CHUTNEY Chutney tray – per person £0.50
Cointreau £2.25
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
SABJI BIRYANI (Mixed Vegetables) £7.95
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95

Cappuccino £2.50
Homemade Red Cabbage Coleslaw £1.50
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Honey Roast Ham Salad £4.95
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Treacle Tart served with vanilla ice cream £5.25
Provencale – Served with gambas tomato & basil sauce £12.95
Creamed Mash £1.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75

Chicken Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
£7.95
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Pork with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Jasmine Rice £3.50
Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
Egg Fried Rice £3.95