Talbot Inn in Witney Menu

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Talbot Inn in Witney has no menu available, but can choose from many other options such as Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink from Pret A Manager. Prince Albert offers many options including Mocha and Long Macciato. Temple Lounge includes a wide range like Steak or Chicken Escalope with Chips & Salad. 7UP 0.33L and Tango Orange 0.33L from . The Dragon Bowl offers Organic Deli Cafe and Whole Earth Lemonade.

Nearby Sample Menus

Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Basket of Bread £2.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Onion Rings £2.20
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95

Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
- ENDA (Egg) £2.95
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50

Homemade Red Cabbage Coleslaw £1.50
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Fries £2.50
Spiced Chickpeas with Spinach (V) - £3.95
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75

Home made sorbets £4.50
Fresh home-made chips £2.25
French Beans £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencal tomato salad £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25

Crab Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Prawn with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Stir-Fried Aubergine with Soya Beans & Sweet Basil £7.50
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Pork Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Chicken Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Beef Stir-Fried with Chilli £10.50
- Stir-fried with fresh chilli, onion, red and green pepper.