Sunrise Chinese Takeaway in Leeds Menu

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Sunrise Chinese Takeaway in Leeds has no menu available, but can choose from many other options such as Prosecco or Pink Pinot from Sukhothai Headingley. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Rivers includes a wide range like Tsingtao Chinese Lager (0.33L) or Sparkling Mineral Water (Glass Bottle). Sparkling Water and Still Water from . Pieminister offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Shrimp £7.00
Salt & Pepper King Prawn (Hot) £6.50
Mock Chicken in Sweet & Sour Sauce £6.50
Beancurd Udon (Hot) (With Egg) £6.50
Beef £7.00
Fillet Steak with Black Pepper Sauce £13.00
Boiled Rice £1.80
Mock Chicken with Broccoli £6.50

Roast Duck in Orange Sauce £7.00
King Prawn Masala £7.00
Crispy Chilli Squid £6.00
Set Dinner for 1 Person (B) £9.00
- Sweet & sour chicken balls, egg fried rice, prawn toast, prawn crackers.
Karahi Lamb Achar £7.00
- Cooked with lamb, mixed spices & herbs, the main ingredient being quality Asian pickles.
Special with Cashew Nuts £6.00
Squid with Broccoli £6.00
Sauce £1.00
- Black bean, curry, hoisin, OK, satay, sweet & sour, soy, gravy or Szechuan.

Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Omelette Breakfast Roll
- Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.

Siam Oriental (2 Course Meal) £53.00
- Sharing starter - crispy aromatic duck (a typical oriental appetiser, shredded crispy duck accompanied with steamed pancakes, sliced leek, cucumber and hoi-sin sauce.) Main Course - Sea bass panang curry sauce (moderately spicy), beef in lemongrass sauce, chicken in fresh basil & chilli sauce, tiger prawns in black bean sauce, egg fried rice.
Beef With Black Bean Sauce £11.95
- Stir-fried beef, broccoli, and ginger in black bean sauce.
Thai Edge Hot Platter £15.90
- Chef’s special selection platter; chicken satays, vegetable spring rolls, fish cakes, prawn & chicken golden bags and chicken wrapped in pandanus leaves, served with our selection dipping sauce. For two people.
Steamed Thai Jasmine Rice £3.25
King Prawn with Celery Sauce £13.95
- Stir-fried shell-on king prawns with ginger, spring onion and celery sauce.
Egg Fried Rice £3.50
- Fried Thai Jasmine rice with egg and spring onion.
Lamb Chops (Moderately Spicy) £13.95
- Char-grilled lamb chops marinated with herbs and spices accompanied with spring onion, peppers, basil, krachai and kaffir lime leaves served on a sizzler.
Vegetable Samosa £5.95
- Crispy samosas stuffed with potato, green bean, carrot and herbs served with sweet chilli sauce.

Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.

Fat Chips £3.00
Sriracha Hot Sauce £1.00
Asian Duck Wrap £7.50
- Shredded duck in a sticky Asian glaze with cucumber, red pepper, coriander and lime, wrapped in a soft flour tortilla.
Meat Madness £11.50
- Pepperoni, meatballs, pulled chicken breast, bacon bits and red onion on a mozzarella and tomato base.
Chocolate Brownie Bites £4.25
- Goey chocolate brownie bites
Calamari £5.00
- Light and tender calamari, served with zesty lemon mayo.
Plain £9.00
- Beetroot, coriander & mint burger, in a brioche bun with lettuce and tomato.
Peroni £4.50
- 330ml bottle, Italy, 5.1%.

Jam Roly Poly £3.90
- Classic English Dessert, strawberry jam & sponge. Per slice. (each)
8oz Mushroom Melt £7.90
- Gourmet burger topped with sauteed mushrooms, iceberg lettuce, burger sauce & cheddar cheese. Served with French fries & drink.
Supreme Burger £4.90
- Topped with cheese, fried onions, fresh salad & burger sauce.
Bolognese £9.90
- Cheese, bolognese sauce, onions, pizza sauce & Italian herbs 9 Chilli Cheese, chilli con carne, pizza sauce & Italian herbs.
Lamb Masala Pizza £9.90
- Cheese, lamb masala, pizza sauce & Italian herbs.
Dopiaza (Medium) £7.50
- A maximum quantity of onions, seasoned & freshly applied with dozens of spices to produce a taste that is medium hot.
Pollo Funghi £15.90
- Cheese, chicken, mushrooms, garlic, pizza sauce & Italian herbs.
Al Funghi (V) £11.90
- Cheese, mushrooms, pizza sauce & Italian herbs.

Lamb Seekh Kebab £4.95
- Marinated minced lamb with fresh herbs and spices, char grilled on skewers.
Chicken Kunna £10.90
- Originating from a small town Chiniot in the Punjab, we have adapted it to a very special spring chicken preparation with a fusion of herbs in a smooth spicy sauce garnished with fresh coriander and green chillies.
Chicken Chillie and Garlic £10.90
- Chicken with spring onions, fresh coriander, tomatoes, green chillies, sliced mushrooms and fresh garlic.
Chapatties £0.90
Fried Stuffed Green Chillies £1.50
Murgh (Chicken) £9.90
Lamb Nehari £11.90
- Ever since introducing this elaborate breakfast or early morning meal, this has become a hallmark dish for Shabab. Tender spring lamb in a distinctive dar sauce garnished with fried onions and chillies.
Sabzir Biryani (Vegetable) £9.90

Vanilla Tea (Black Tea) £2.95
- This combination of vanilla and keemun China Tea is divine. It contains Vanilla essence and vanilla pods. Ideal after a sweet dessert.
Butter £0.40
Espresso Macchiato £1.95
Le Chalet Bonjour (Non Alcoholic) £2.95
- Orange juice and grenadine.
Soup of the Day (V) £5.50
- Add bread for 1.25.
Formosa Oolong Tea (Oolong) £2.95
- This tea is grown in stricly controlled conditions in Taiwan (formerly Formosa). A masterpiece of tea production! A light, almost «peachy» flavour, guaranteed to statisfy the most jaded palate.
Crêpe (V) (G) (D) (E) £5.75
- The smooth silky pastry that simply melts in your mouth, choose from the following toppings: lemon & sugar, caramel, Nutella, dark/white chocolate, assorted jams, honey or golden syrup. add maple syrup for 1.95, add fresh fruits for 2.20.
Chocolat Croque En Bouche (V) (G) (D) (E) £6.50
- A dessert for the chocolate lovers! Chocolate filled choux pastry covered in a fine delicate chocolate sauce.

Goat Keema £13.99
Kathi Roll £4.99
Roghni Naan £2.99
Beef Kabab Roll £4.99
- Minced beef kabab rolled in naan with salad & green chutney.
Chicken Bihari Roll £5.99
- BBQ chicken slices rolled in naan with salad, ranch sauce & green chutney.
Beef Kabab £24.00
Goat Curry £13.99
Ras Malai £3.99

Sausage Sandwich £2.50
Crisps £0.70
Fruitshoot £0.60
Pasta Salad & Filling £3.50
- Includes choice of one filling.
Hot Pudding & Custard £2.50
Beef Cold Sandwich £2.50
BLT & Mayo £3.00
Chicken Curry £5.00

Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
- Hand cooked crisps seasoned with sea salt & balsamic vinegar.
Sweet & Salty Popcorn V, Vg, Gf
- Popped butterfly corn with a sweet & salt flavour combination.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Chicken, Broccoli And Rice Soup Gf
- An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
- Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
Salted Caramel & Hazelnut Dolce
- A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
Smoked Ham & Mature Cheddar Tostati
- Smoked British ham with mature Cheddar on sliced ciabatta bread

Trufito Chocolate - Dairy chocolate ice cream bombé containing chocolate sauce and enrobed in chocolate with almond pieces. £4.50
Chicken £9.95
Cake-Chocolate Fudge Brownie - Delicious chewy chocolate fudge brownie smothered in rich chocolate fudge with vanilla ice cream and whipped cream. £4.95
Prawn £9.95
Dopiaza - Dry cooked with visible extra sliced onions. Cooked to taste. £8.65, Add £1.50 for King Prawn
Lamb £9.95
Jalfrezi - Contains visible onions, tomatoes, capsicum and egg. Cooked to taste. £8.95, Add £1.50 for King Prawn
Korma - Very mild cooked in a thick fresh cream and coconut masala. £8.75, Add £1.50 for King Prawn

Cawston Press Elderflower £2.50
Rubicon Mango £1.75
Borsari Cabernet Sauvignon £16.50
- Soft and juicy Cabernet Sauvignon, with ripe brambly fruit.
Baked Camembert (V) £8.00
- Awesome with a bottle of red wine! A whole slow baked camembert with a side of lightly toasted rye and caramelised onion chutney.
Spaghetti Vegani (V) (GF) £7.50
- Straight from sicily, this simple dish is perfect with a glass of prosecco! Vegan spaghetti tossed with sundried tomato, basil and olive oil.
Sweet Potato Fries (V) (GF) £3.00
Goose 312 Wheat Ale £4.35
Side Salad (V) (GF) £3.00

George’s Own Cumberland Banger and Mash £10.95
- George’s Cumberland sausage with buttery spring onion mash, pickled red cabbage, sweet caramelised onions and homemade onion gravy.
Apple and Caramac Crumble Pie £5.95
- Bramley apple and Caramac pie with higgledy-piggledy crumble top, salted caramel sauce and a good scoop of vanilla ice cream.
Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
- Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
Homemade Curry Sauce £1.60
Goat’s Cheese Fritters £6.25
- Goat’s cheese in crispy smoked paprika coating, drizzled with honey and served with parsley and red onion salad.
Double Cheese Burger £12.95
- Two fresh patties made to George’s own recipe, grilled and topped with Red Leicester. Served in a brioche bun with lettuce, tomato and dirty mayo.
Vegan BBQ ‘Wings’ £5.95
- Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
Chicken Fillet Burger £11.75
- Fresh chicken fillet coated in breadcrumbs, topped with Red Leicester and served in a brioche bun with lettuce, tomato, campfire slaw and spicy mayo.