Sun Wah in Bicester Menu

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Sun Wah in Bicester has no menu available, but can choose from many other options such as Fentiman Mandarin or Fentiman Clementine from Fishers Oxford Fish and Seafood Restaurant. Shiraz offers many options including Casablanca Moroccan Lager 330ml and LB Lebanese Beer 330ml. Lucha Burrito includes a wide range like Water or Diet Coca-Cola (0.33L). Blueberry and Lavender and Beetroot and Raspberry Latte from . Barefoot offers The Old Tom and Mionetto, Prosecco Brut, Italy.

Nearby Sample Menus

Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Fish Goujons with Chips & Salad £4.95
Onion Rings £2.20
Chicken Curry with Fragrant Rice £4.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Orange Cheesecake with a Pineapple Salsa £4.95

TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
MACHER JHOL Traditional Bengal fish curry £9.95
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
Remy Martin XO £6.95
Mint Tea £1.95
Benedictine £2.25
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95

Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Cappuccino £2.50
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95

Fresh home-made chips £2.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Blueberry & white chocolate cheesecake £5.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Courgette Frites £2.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25

Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Golden Bags £6.50
- Cuttlefish balls mixed with herb, wrapped with rice paper served with sweet chilli sauce.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.
Salmon with Ginger Sauce £12.95
- Poached Salmon fillet top with julienne of ginger, onion, red & green pepper and celery with light soya sauce.
Sweet & Sour Duck £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.