Star Inn in St Helens Menu

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Star Inn in St Helens has no menu available, but can choose from many other options such as Fiol Prosecco or Freixenet Cordon Negro Cava from La Tasca. Saffron offers many options including Earl Gray Tea and Mint Tea. BrewDog Liverpool includes a wide range like Casa Valduga Rose or Prosecco DOC Treviso Brut. Rekorderlig Strawberry & Lime Cider and Magner’s Irish Cider from . The Restaurant Bar & Grill offers Paparoni Pizza and Beer (Can) For 4.

Nearby Sample Menus

Boulevard Vegetarian Breakfast £9.50
- 2 vegetarian sausages, tomato, fried mushrooms, sauteed potatoes, 2 hash browns, baked beans, fried egg & toast.
Shiraz, Chile £17.95
- Rich and spicy with flavours of blackberries, raspberries and violet balanced with sweet vanilla followed by soft tannins.
Large Boulevard Breakfast £9.95
- 2 bacon, 2 sausage, fried mushrooms, tomato, beans, fried egg, toast or fried slice & hash brown.
Smoked Trout Fillet £13.95
- With buttered green beans, sauteed potatoes, glazed with tasty cheddar & sun ripened cherry tomatoes.
Own Handcut Chips £3.75
Tuna Mayo Melt with Fried Onions & Melted Cheese £8.95
Wild Salmon Fillet £13.95
- With mash, sauteed or new potatoes, peas, roasted sun blushed tomatoes & spinach.
Mediterranean Breakfast £9.50
- Toasted open muffin with baked sliced ham & pineapple, topped with 2 soft poached eggs & melted brie.

Chicken & Bacon Caesar Pasta Salad
- Truccioli pasta with Caesar mayonnaise, cucumber, chicken, bacon, pomace olive oil and parsley.
Smoked Salmon & Soft Cheese Sandwich
- Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
Raspberry & Coconut Slice V, Vg, Gf
- A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
Sausage, Egg & Bacon Ciabatta Roll
- Sausage, free-range omelette & exclusive Nero coffee cured bacon
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Sicilian Lemon Cheesecake
- A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Mozzarella & Roasted Tomato Tostati Melt V
- Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
Bear Yo Yo’S V, Vg, Gf
- Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).

Vermicelli £5.80
Shredded Chilli £7.80
Spring Onion and Ginger £6.30
Yaki-Soba (Sauce) £8.80
- Fried tofu, crabsticks and prawns.
Chicken & Sweetcorn Soup £2.70
Fried Salt and Pepper Squid £4.00
Beef Ho Fun (Sauce) £7.80
- Slices of beef and veg.
Noodles (Egg) £6.30

Asti £26.95
- Sparkling white wine. Sweet and low in alcohol and often enjoyed with dessert.
Italian Chocolate Fudge £3.95
Amaretto Gateau £3.95
Melone E Parma Ham £5.95
- Melon and parma ham.
Cheese and Biscuits £4.95
Polpette Della Nonna £5.95
- Meatballs in tomato.
Alette Di Pollo BBQ £5.50
- Chicken wings.
Parma Caprese £6.95
- Tomato, mozzarella, parma ham and basil.