Star Inn in Redruth Menu

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Star Inn in Redruth has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Nemos and Battered Mars Bar.

Nearby Sample Menus

Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Chips & Kebab Meat £5.90
American Garlic Bread £5.00
- Mushroom and cheese.
Cheesy Chips £3.70
- Contains milk. Size (large)
Plain Garlic Bread £2.50
- Plain.
Scampi with Chips (10) £6.00
Lamb Doner with Rice £10.90
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.

Chicken Burger £4.00
Jumbo Sausage & Chips £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Double Sausage & Chips £5.00
Scampi (12 Pieces) £6.50
Chips £3.00
Gravy £1.50
Saveloys (Each) £2.00

Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Cheese Ham & Pickle £8.50
Steak, mushroom & onion £9.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Bacon £4.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Vegetarian Sausage £4.00

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Bolognese - Cheese, Bolognese Sauce £5.00
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Pasta Salad £2.20
Coleslaw £1.00