Dragon Spring in Redruth Menu

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Dragon Spring in Redruth has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Earth and Water offers many options including Homemad Carrot Cake and Manhattan Stack. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Hot Wings £3.50
Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Chicken Strip Wrap £6.00
Classic Burger £1.70
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
American Garlic Bread £5.00
- Mushroom and cheese.
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.

Chip Butty £3.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Beans £1.50
Chicken Breast & Chips (Large) £8.00
Burger & Chips £6.50
Cod Roe £2.00
Veggie Burger & Chips (Large) £6.50
Onion Rings (6 Pieces) £2.50

4oz Kid's Burger, served in a flavored bap £5.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Vegetarian Sausage £4.00
Nachos (ideal for a main or for 2 to share) £8.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Steak Burger £8.00

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Creamy Garlic Mushrooms £2.50
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
0.5 Ltr Bottle £1.00
Mineral Water 60p
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50