Scoffs in Bodmin Menu

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Scoffs in Bodmin has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Veggie Burger Meal £5.90
- With chips and drink.
£3.60
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Plain Garlic Bread £2.50
- Plain.
Farm House £7.99
- Ham and mushroom.
Fish Fingers (5) With Chips and Drink £4.90
Chicken Strips (3) With Chips and Drink £5.50

Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Calamari (12) & Dip £6.00
10 Garlic Mushrooms & Dip £4.00
Gravy £1.50
Plaice £7.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Crab Cakes £2.50
Double Sausage & Chips £5.00

12oz gammon with chips, peas & fried egg £9.95
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Grilled chicken £8.00
Beans on Toast £4.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Gargonelli with pesto £8.95
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Prawn Cocktail £2.50
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Ketchup, Pizza Sauce 50p
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli-con-carne (with fries) £4.00
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50