Scoffers in Battersea Menu

Stuffed Fried Feta Nocellara Olives £4.00
Burrata, Caramelized Black Fig £8.00
Garlic and Thyme Dough Stick (Vegan) £4.50
- Nocellara olive tapenade.
Old Winchester Cheese, Spinach, Chorizo Arancini £4.90
Sharing Board £13.00
- Garlic and thyme dough sticks, Serrano ham, finocchiona salami, truffle ham, pecorino, old Winchester, balsamic chilli aubergines, homemade tomato onion chutney.

Margherita £9.00
Garlic, Chilli, Balsamic, Roasted Aubergines, Aged Parmesan £12.50
Rosary Goats Cheese, Crispy Kale, Caramelised Red Onion (White Base) £12.50
Lebanese Spiced Ground Lamb, Turkish Yoghurt, Fresh Parsley £12.50
Wild Boar Salami, Piquillo Peppers, Red Chilli £12.50
Serrano Ham, IOW Plum Tomatoes, White Truffle Oil £12.50
Serrano Ham, Fennel Sausage, Stracciatella, Parsley and Lemon Gremolata £12.50
Gorgonzola, Baked Pear, Walnut Cream (White Base) (Vegetarian) £12.50
Sliced Desiree Potato, Hampshire Pork Sausage, Garlic, Thyme, Caper Crumb, Nocellara Olives £12.50
Wild Mushrooms in Garlic and Parsley, Provola, Pistachio Cream, Rocket (White Base) (Vegetarian) £12.50

Avocado, Cucumber, Green Chilli, Coriander £6.00
Green Salad £5.50
- With baby gem, frisée lettuce, green beans, courgettes, pistachio & almond lemon dressing.
I.O.W Tomatoes, Basil Oil £6.00

Banoffee Pi £6.00
- With dulce de leche, Chantilly cream and caramelised bananas.

Nearby Sample Menus

Slow Roasted Jumbo Garlic Mushroom £5.00
Banoffee Pie £3.95
Spicy Calamari Salad £5.95
- Marinated calamari.
Vegetarian Parcel £9.00
- Spinach, mushroom & cottage cheese wrapped in filo pastry.
Olives £2.00
Fillets of Sea Bass £13.95
- With fresh rosemary & pepper sauce.
Asparagus £6.50
- With smoked salmon.
Deep Fried Mozzarella £5.00

Pizza Diavola £8.50
- Tomato, mozzarella, peperoni sausage and chilli.
Caprese £7.50
- Tomato, buffala and basil.
Pizza Tonno E Cipolla £8.50
- Tomato, mozzarella, tuna and onions.
Pizza Mortadella £9.50
- Tomato, mozzarella. mortadella, baby tomatoes and rocket salad.
Pizza Quattro Stagione £9.00
- Tomato, mozzarella, mushrooms ham, peperoni sausage, olives.
Ice Cream (3 Scoops) £3.00
Pizza Salame E Funghi 4 Formaggi £10.50
- Salame milano, mushrooms and 4 cheeses.
Linguine Al Salmone £9.00
- Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.

Malbec, Cahors, Héritage, Domaine Cèdre 2015 £32.00
Rouge £9.00
- Scrambled eggs, red onion & chorizo, avocado on toast.
Château Haut Maginet 2015 £29.00
Fresh Lemonade Strawberr-ouiiii £4.00
Le Burger Gazette (200grs) £13.50
- With Espelette-mayo, brie, smokey bacon & red onion.
Bavette (200grs) £15.00
- Skirt steak.
Croque - Madame £8.00
- Fried egg on top.
Bread £2.10
- Sourdough bread and Brittany salted butter.

Potato Skins, Cheese & Wild Mushrooms £4.50
Baby Leaf Salad £1.95
Quesadilla, Shredded Chipotle Chicken ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £4.95
Quesadilla, Chorizo & Olive ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £4.95
Guacamole £1.95
Vegetable Combo Plater ~cajun onion rings, ciabattina garlic bread, vegetable chilli, corn on the cob, Tijuana Mushrooms, cheese & wild mushrooms Quesadilla. £18.95
Tacos, Cholula Crab ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £5.95
Peri Peri BBQ King Prawns ~king prawns skewered with limes then chargrilled with Peri Peri spices & brushed with a hickory smoked BBQ sauce. Served with mango & sweet chilli salsa dip. £6.95