Sampan House in Broadstairs Menu

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Sampan House in Broadstairs has no menu available, but can choose from many other options such as Grilled Halloumi (V) or Falafel (VG) from Kent Catering Company Sandwich Bar. Prince Albert offers many options including Mocha and Long Macciato. Tops Pizzas includes a wide range like Fanta (1.5L) or Coke Zero (0.33L). Chocolate Fudge Cake and Banoffee Pie from . Pizza Boy And The Booze Runner offers Walnuts Cafe and Orangina.

Nearby Sample Menus

Spicy King Prawns in Salt & Chilli £4.50
Chicken with Satay Sauce £4.10
Mixed Vegetable Chow Mein £3.70
Sweet & Sour Chicken + Boiled Rice £4.20
Special Omelette with Chips £4.10
Roast Pork with Mixed Vegetables £4.10
Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50
Chicken with Mushrooms £4.10

- CHICKEN / PRAWN / MEAT £4.60
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
golden chicken curry £5.50
- VEGETABLE £4.40
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
vindaloo very hot with black pepper, lemon & ginger -
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50

Onion Rings -
Egg Custard Buns -
*Kong-Po Chicken -
Beef with Green Pepper in Black Bean Sauce -
Mixed Seafood Udon Noodle Soup -
Fried Broccoli with Ginger Sauce -
Diced -Turnip Paste -
Banoffee Gateau -

Stir Fried Noodles -
Pepper -
*Mixed Seafood in Green Curry Thai Style -
*Stir Fried Mangetout with Garlic Sauce -
Udon (Fat Noodls) -
Glutinous Rice in Lotu's Leaf -
Squid -
Egg Custard Buns -

MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
MURGH BIRYANI (Chicken) £9.50
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50