Salisbury Arms in Hoddesdon Menu

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Salisbury Arms in Hoddesdon has no menu available, but can choose from many other options such as Chocolate Fudge Brownie or Phish Food (500 ml) from Cafe Rouge. Boston Peri Peri offers many options including Bottle of Water and Bottle of Drink (1.5L). Chicken Corner includes a wide range like 7-Up or Still Water (0.5L). Water (500ml) and 7-Up from . Down Town Pizza offers Osinsky's and Magners Orchard Berries (500ml / 4%).

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Verdicchio del Castelli di Jesi Classico £21.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Nero d’Avola £20.90

Chicken and Mushroom Soup £2.80
King Prawn Chop Suey £6.70
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
Deep Fried Spare Ribs with Pepper Salt and Chilli £5.50
- Spicy.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Won Ton Soup £3.30
King Prawn With Tomatoes £6.70
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.

Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Chicken Tikka £5.55
Onion Pulao £2.40
Meat £5.50
Garlic Chicken £5.75
Green Bean Bhajee £2.30
Plain Yoghurt £1.10
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95

Prawn Balti (Medium) £9.95
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Special Mixed Balti (Medium) £9.95
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Courgette Bhajee £4.30
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.

Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Almond Croissant £2.95
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.