Rye Park Cafe in Hoddesdon Menu

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Rye Park Cafe in Hoddesdon has no menu available, but can choose from many other options such as - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip from Ann's Pantry. Silver Palate offers many options including Freshly Squeezed OJ and Peach. Bed includes a wide range like Rubicon or Dr Pepper. 7-Up and Tango from . T G F Pizza offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Pinot Grigio delle Venezie £19.90
Sauvignon Blanc delle Venezie £23.90
Sprite £1.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Verdicchio del Castelli di Jesi Classico £21.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Fried Crispy Seaweed with Grated Scallop £4.00
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
Tofu with Green Pepper and Chilli in Black bean Sauce £4.60
- Vegetarian. Spicy.
Roast Pork Chinese Style £5.20
Lamb Peking Style £6.70
Crispy Lamb £8.70
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
S2 Meal for Two £10.50
- Mini spring roll, sweet and sour chicken, egg fried rice (Contains Eggs) and a can of soft drink.

Naan £1.65
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Plain Rice (Boiled) £1.75
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Meat £5.50
Chicken Tikka £5.55
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Lamb Shank Chilli Massalla (hot) £9.95

Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
King Prawn Jalfrezi (Hot) £12.95
- Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.

Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Kalamata £4.75
- Dark flavoursome Greek.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
French Fries £3.25
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.