Saffron Patisserie in Eastbourne Menu

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Saffron Patisserie in Eastbourne has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Star Inn offers many options including Chilli Cheese Fries and Fries (V). The Cous Cous House includes a wide range like Cous Cous Chicken Brochettes or Cous Cous Lamb Brochettes. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Carlito Burrito and Diet Coke (Bottle).

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
Cans £1.20
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Cafe Latte £2.45
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
Paprika Cod Loin loin of cod rubbed with paprika and pepper, wrapped in smoked bacon and slowly cooked with butter £14.95
Mussels trio Taster (French, Italian, Brittany) £12.00
Lamb Cutlets with a redcurrant and port wine jus with black cherries £17.50
Scallops in Crab and Vermouth Sauce £8.50 / £18.50

King Prawns with Szechuan Style (Hot) £9.50
King Prawns with Green Pepper & Black Bean Sauce £9.50
Beef with Ginger & Spring Onions £11.90
Fried Mixed Vegetable in Sweet & Sour Sauce £6.50
Sirloin Beef Chow Mein £8.90
King Prawns Fried Rice £8.90
Chicken in Cantonese Style £7.90
Crab Meat & Sweetcorn Soup £4.50

Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.