The Lantern in Eastbourne Menu

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The Lantern in Eastbourne has no menu available, but can choose from many other options such as Coke Bottle or Bottle Water from Mr Pizza. Azur At The Marina Pavilion offers many options including Collet Rose - France 12% and Collet Brut - France 12%. Bankers Restaurant includes a wide range like Sugar-Free Fruit Shoot Blackcurrent and Apple or Sugar-Free Fruit Shoot Orange. Tango 0.33L and 7Up from . China Kitchen offers JoJo's Gelato and Sprite.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Chef’s Home-Made Soup of the Day £4.95
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
Cod & Chips £5.25
Cafe Latte £2.45
Local Sausages with Mash and Gravy £5.25
Mussels Greek - Ouzo & Cream Sauce -

Beef with Green pepper & Black Bean Sauce £11.90
Special Chow Mein £6.00
Crispy Curry Samosas £4.90
Peking Style Spare Ribs £9.50
Chips £2.50
Fried Beancurd with Satay Sauce £6.50
Set D for 2 Persons £32.00
- Mushroom & noodle soup, sesame prawn on toast, king prawns with oyster sauce, sweet & sour chicken (balls), sirloin beef with green pepper in black bean sauce & special fried rice.
Stir Fried Mushrooms in Gravy Sauce £6.50

Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.