Rumblintum Cafe in Witney Menu

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Rumblintum Cafe in Witney has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurant. All Bar One offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Cherry Tree Inn includes a wide range like Provencal tomato salad or Mixed Salad. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . Toby Carvery offers Shiraz and Casablanca Moroccan Lager 330ml.

Nearby Sample Menus

Suffolk Ham with Egg & Chips £4.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Chicken Nuggets served with Chips or Vegetables £4.50
Fish Goujons with Chips & Salad £4.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50

Drambuie £2.25
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
GOSHT BIRYANI (Lamb) £9.95
Hennessy Paradis £13.95

Hot Chocolate £2.00
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Homemade Red Cabbage Coleslaw £1.50
Americano £1.95
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
French Beans £2.75
Treacle Tart served with vanilla ice cream £5.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Provencal tomato salad £2.75

Sweet & Sour Squid £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Coconut Rice £3.95
Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Chicken Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Golden Bags £6.50
- Cuttlefish balls mixed with herb, wrapped with rice paper served with sweet chilli sauce.
Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.