Regent Inns Plc in Borehamwood Menu

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Regent Inns Plc in Borehamwood has no menu available, but can choose from many other options such as Duck Paneer or King Prawn Paneer from Tikka Masala. Giggling Squid Berko offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Ask Restaurants includes a wide range like Daily Dose 100% Cold Pressed Juice or Daily Dose 100% Cold Pressed Juice. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo - Stevenage Leisure Park offers The Yard Pizzeria and Birra Moretti (4.6% AVB).

Nearby Sample Menus

Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Sauvignon Blanc delle Venezie £23.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Coca-Cola £1.90

Mushroom Green Curry £4.50
- Vegetarian. Spicy.
Mussels with Chilli Sauce £6.70
- Spicy.
Squid in Hot Sesame Sauce £6.70
- Spicy.
Mussels with Kung Po Sauce £6.70
- Spicy.
Deep Fried Spare Ribs with Pepper Salt and Chilli £5.50
- Spicy.
Lamb Green Curry £6.70
- Spicy.
Pork with Ginger and Spring Onion £5.20
Tango Orange £1.00

Special Rice (Rice fried with egg, peas & onions) £2.40
Prawn Cocktail £1.95
Sag Poneer (Spinach & Cheese) £3.55
Lamb Tikka £6.95
Lamb Tikka Jalfarazi £6.95
Puree (Thin deep fried bread) £1.00
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Vegetable £4.30

Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Aromatic Pilau Rice £3.50
- Basmati.
Keema Naan £3.25
- Spicy lamb filling.
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
Chicken Nuggets & Chips £7.95
- Golden fried & served with mushrooms, tomatoes & peas.

Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Lounza £4.95
- Grilled smoked pork loin.
Chilli £4.75
- Our own marinated pitted olives.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.