Rectory Farm Tea Rooms in Bude Menu

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Rectory Farm Tea Rooms in Bude has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Lamb Kofte + Doner Mix £10.90
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Onion Rings £2.80
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Lamb Shish + Doner Mix £10.90
Doner Roll Meal £5.00
- With chips and drink.

Veggie Burger & Chips (Large) £6.50
Beans £1.50
Fishcake £2.00
Chips £3.00
Bacon Bap (Large) £3.00
Double Sausage & Chips £5.00
Cod Roe £2.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

12oz gammon with chips, peas & fried egg £9.95
Gargonelli with pesto £8.95
Nachos (ideal for a main or for 2 to share) £8.50
Bacon & Egg £4.50
Chips £3.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Kid's battered cod (may contain bones) £5.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Vienetta - Ask for flavours £2.00
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Tuna Bake £4.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50