Pepperoni, chicken and pancetta. Gluten free option available
Pepperoni Vesuvio £11.50
Double pepperoni with roquito chillies and mozzarella. Gluten free option available.
Tropicana £11.25
Prosciutto, pineapple and mushrooms. Gluten free option available.
Fiorentina (V) £9.95
Spinach, olives, mozzarella and an egg. Vegetarian. Gluten free option available.
Tre Carne Calzone £13.10
Pepperoni, chicken, pancetta and peppers
Spicy Carne Calzone £13.10
Chicken, meatballs and mushrooms with Bolognese and red wine sauce
Goat's Cheese & Red Pepper (V) £10.80
With sun-blushed tomatoes, spinach, red and yellow peppers, olives and red pepper tapenade. Vegetarian. Gluten free option available
Vegan Garlic Mushroom - NEW RECIPE (V) (VG) >> NEW RECIPE - Crispy pizza bread brushed generously with garlic oil and pizza sauce, topped with spinach, black olives, avocado, rocket and mushrooms.
*This pizza has no cheese. Vegetarian and vegan. Gluten free option available £10.70
NEW Chicken & Roasted Peppers £10.65
Chicken, balsamic onions, rosemary, tomato, mozzarella and roasted peppers. Simple and delicious. Gluten free option available
Desserts
Honeycomb Smash Cheesecake (V) (GF) £6.50
Topped with crunchy honeycomb pieces coated in chocolate. Vegetarian. Gluten free
Tiramisu (V) £5.90
With coffee liqueur, Marsala wine, cocoa and mascarpone. Vegetarian.
Salmon fillet in a creamy, red curry sauce with stir fried Tenderstem broccoli and pak choi.
Noodles with Beansprouts (VE) £6.50
Mushroom Larb 🌶🌶 (VE) £6.50
Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
Massaman (N) £12.90
This curry has mythical origins with ancient explorers and mighty kings. But all we care about is its legendary flavour! Simmered in coconut milk and perfumed with dry spices such as cumin, cinnamon and star anise.