Potters Pantry in Potters Bar Menu

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Potters Pantry in Potters Bar has no menu available, but can choose from many other options such as Raitha or Chapati (Healthy Option) from Saffron Indian Restaurant. Mcdonald's Restaurants offers many options including Vanilla Milkshake - Delicious thick dairy shakes. and Strawberry Milkshake - Delicious thick dairy shakes.. Tortilla includes a wide range like El Yucateco Hot Sauce Red or El Yucateco Hot Sauce Green. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Calzone Essential Pizza and Shiraz Red (Australian) 75cl.

Nearby Sample Menus

Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Gavi di Gavi ‘La Piacentina’ £25.95
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Diet Cola £1.90
Verdicchio del Castelli di Jesi Classico £21.90
Bianchi £10.50
- With mozzarella, onion and chilli.

Pork with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Crispy Lamb £8.70
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Kung Po Beef £5.20
- Spicy.
Shrimp Foo Yung £5.20
- Contains Eggs.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Special Fried Rice £4.60
- Contains Eggs.
Curry Chicken £5.20

Special Rice (Rice fried with egg, peas & onions) £2.40
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Parata (A thick bread fried in ghee) £1.85
Sathkora Chicken £5.55
Korahi Vegetable £5.30
Papadoms (Plain/Spicy) £0.50
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30

Cauliflower Bhajee £4.25
Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
French Beans with Coriander £4.25
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.

Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
French Fries £3.25
Pineapple £2.75
Pain Au Raisin £2.45
Pear £2.75
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.