Platform One in Battersea Menu

Platform One in Battersea has no menu available, but can choose from many other options such as Tango Orange Can or Water (500ml Bottle) from Dallas Chicken and Ribs. Golden Dragon Restaurant offers many options including Ginger Beer and Sparkling Water (Small Bottle). New Surma Tandoori includes a wide range like Lassi or 7-up (0.33L). 2016 Touraine Organic Rosé, Domaine de la Brossette (O), Loire, France and 2018 Grenache Rosé, Monrouby, Languedoc, France from . The Wine & Oyster Bar offers Fish Fish and Sparkling Water (Large).

Nearby Sample Menus

  • Roasted Goat Cheese Salad £6.00
    • Topped with sweet peppers.
  • Smoked Duck Salad £5.00
  • Asparagus £6.50
    • With smoked salmon.
  • Chicken Milanese £9.00
    • Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
  • Selection of Veg £3.00
  • Rib Eye Steak £15.50
    • Served with garlic and butter.
  • Bread & Olive Oil £2.00
  • French Fries £3.00
  • Eggs Benedict £9.00
    • Muffin topped with 3 bacon, 2 poached eggs, hollandaise sauce & 2 hash brown.
  • Sausage £4.00
  • Whitebait £8.50
  • Chicken Breast Piri Piri £15.50
    • served with a choice of 2 sides.
  • Caramel Flan £5.50
  • Bifana £7.50
    • Thin slices of pork in a Portuguese roll.
  • Rice £4.00
  • 2 Eggs, 2 Bacon, 1 Sausage, Beans, Mushrooms, Tomato & 2 Toast £10.00
  • Corbières, Cuvée Alice, Ollieux-Romanis, Aude £25.00
  • Sauvignon Blanc, Cuvée de l’Etang, Domaine Loizeau Clain, 2017 £25.00
  • Vedett 5.2° £5.20
    • 33cl.
  • Foie Gras Slice (Simply Seared) £9.50
  • Tartare (Large) £18.00
    • Hand cut beef tartare.
  • Calamari Risotto £14.50
    • Calamari risotto “á la provençale” with garlic and tomato.
  • Champagne Janisson-Baradon, Brut, Epernay £52.00
  • Ham & Cheese Crêpe £7.50
  • Calamari Fritti £5.50
    • Deep fried squid.
  • Mixed Salad £3.50
    • Lettuce, tomatoes, olives, oil, cucumber.
  • Linguine Al Salmone £9.00
    • Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.
  • Pizza Vegetariana £8.50
    • Tomato, mozzarella and mixed vegetables.
  • Spaghetti Carbonara £8.00
    • Spaghetti with egg, parmesan, black pepper and guanciale.
  • Tagliatelle Al Pomodoro e Basilico £8.00
    • Tagliatelle with tomato sauce and basil.
  • Tiramisu £3.50
  • Pizza Diavola £8.50
    • Tomato, mozzarella, peperoni sausage and chilli.
  • Patatas Bravas, Bravas Classico £4.95
  • Ciabattina Garlic Bread with Cheese ~home baked grilled & brushed with lots of garlic butter & topped with cheese £3.95
  • Ensalada de Frijoles (Mexican Bean Salad) £1.95
  • Quesadilla, Cheese & Wild Mushroom ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £4.50
  • Chipotle Mussels ~a large plate of jumbo mussels sauteed with diced Pablano peppers & onions in a smoked chilli & tomato salad. Served with ciabattina garlic bread. £6.95
  • Camarones con Ajo y Champinones ~king prawns sauteed in Habanero chilli butter, fresh limes, cilantro, garlic, Pablano peppers, onions & wild mushrooms. Served with Mexi rice & ensalada de frijoles. £16.95
  • Sizzling Peri Peri King Prawns ~chargrilled king prawns served sizzling over Cajun vegetables & topped with a mild Peri Peri salsa. Served with Mexi rice & ensalada de frijoles. £16.95
  • Jalapenos £1.95
Platform One

Platform One

location

Address

9-10 Bramlands Close, Battersea, London, SW112NT ,

phone

Phone

02072282593

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
9-10 Bramlands Close, Battersea, London, SW112NT ,
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