Norma Farrelly Catering in Salisbury Menu

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Norma Farrelly Catering in Salisbury has no menu available, but can choose from many other options such as Box of 12 or Box of 6 from GlamoRose Cakes. The Octagon Restaurant offers many options including Diet Coke and Coke Zero. Giggling Squid Salisbury includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. Oasis Citrus Punch and Diet Irn Bru from . Domino's Pizza Group offers Pablo's and Hidalgo Pedro Ximenez Triana, Jerez.

Nearby Sample Menus

Chips £2.76
Chocolate Milkshakes £1.44
Chilli Mayo £0.41
7 Up £1.20
Coke £1.20
The Velociwrap £10.35
- Chicken, bacon, grated cheese, onion rings, jalapenos, chipotle sauce.
Chilli £0.41
Banana Milkshakes £1.44

Rara Lamb £13.95
- Diced lamb braised cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices served with pilau rice.
Vegetable Dumpling – Kofta £9.25
- Deep fried dumpling of spiced seasonal vegetable cooked in a gravy of onion, tomato and cream served with steamed basmati rice.
Mixed Platter (Serves 2) £12.95
- Two each of onion bhajee, lamb sheek kebab, cardamom chicken tikka.
Steamed Basmati Rice £3.75
Chicken Tikka £8.95
Ice Cream £3.25
- Vanilla, strawberry, mint chocolate.
Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
Mixed Vegetables £7.25

Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Salads – Served with chips or new potatoes - Cheese £6.95
BLT £5.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Stilton £4.95
Additional sides beans/peas or extra toppings 75p

Tropical Jungle Curry (Keang Pa) 🌶🌶 £12.90
- Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
Mushroom Larb 🌶🌶 (VE) £6.50
- Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
Pak Choi & Tenderstem (VE) £5.50
Hawker-Style Moo Ping £6.50
- Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
Golden Bamboo & Chicken Bowl £12.75
- Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
Ginger Beer £2.95
Duck Confit £16.50
- Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
Paneang £12.90
- Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.