New Inn in Par Menu

New Inn in Par has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Water and Ribena from . Best Kebab and Burger Takeaway offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

  • Lamb Shish + Doner Mix £10.90
  • Dr Pepper £1.20
  • Half Pounder Burger with Cheese £5.50
  • Chilli £0.35
  • Burger £0.35
  • Cheeseburger With Chips and Drink £4.90
  • Chocolate Fudge Cake £2.50
  • Chicken Fillet Burger £3.60
  • Burger £3.90
    • Served with salad & cheese.
  • Pie & Chips £6.50
  • Cod Roe £2.00
  • Saveloys (Each) £2.00
  • Cheesy Chips £4.00
  • Battered Burger & Chips £5.00
  • Plaice £7.00
  • Cod Bites & Chips £8.00
  • Steak, mushroom & onion £9.50
  • Pesto mushroom with grilled goats cheese £9.95
  • Steak Burger £8.00
  • Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
  • Dips: Sweet Chilli, BBQ 50p
  • Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
  • Wedges £5.00
  • Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
  • Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
  • Greek (feta) Salad £2.20
  • American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
  • Tuna Salad £2.20
  • Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
  • Tuna Bake £4.50
New Inn

New Inn

location

Address

Fore Street, Tywardreath, Par, Cornwall, PL242QP ,

phone

Phone

01726813901

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Fore Street, Tywardreath, Par, Cornwall, PL242QP ,
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