Four Lords in Par Menu

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Four Lords in Par has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. Brothers Pizza includes a wide range like Pistachio Profiteroles or Milk Chocolate Profiteroles. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Lamb Shish with Rice £11.90
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Fish Fingers (5) With Chips and Drink £4.90
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Pepsi £1.20
Margherita (V) £6.00
- Cheese and tomato sauce.
Doner Roll £3.60

Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Burger £3.90
- Served with salad & cheese.
Spring Roll £2.50
Burger & Chips £6.50
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Sausage £1.50
Hot Dog (Large) £3.00
Onion Rings (6 Pieces) £2.50

Sausage £4.00
Sliced Pork & Local Apple Chutney £8.00
Grilled chicken £8.00
Chips £3.50
Wedges £5.00
Steak Burger £8.00
Scrambled Egg on Toast £4.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Canneloni £4.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Chicken Nuggets (with Fries & Salad) £3.50
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
0.5 Ltr Bottle £1.00
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Ketchup, Pizza Sauce 50p