Nando's Chickenland in Chelmsford Menu

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Nando's Chickenland in Chelmsford has no menu available, but can choose from many other options such as Lassi (Ayran) or Perrier from Wazir. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Mem Saheb On Thames includes a wide range like Papadam or Raita. Diet Coke (1.5L Bottle) and Coca Cola (1.5L Bottle) from . Royal Grill offers Chiquito and Desperados.

Nearby Sample Menus

Lamb Tikka Korma £5.45
Chicken Pakora £2.50
Keema Garlic £4.75
All Gobi (V) £2.35
Mushroom Pilau Rice £2.20
Lamb Tikka Passanda £5.55
Chicken Tikka £4.60
Balti Prawn Rogan Josh £4.75

Chicken £6.00
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Krasatto £12.90
- Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
Pork £5.50
Keftedes £5.50
- Beef & lamb meat balls.
Chips (Salt & Oregano) £3.20
Kalamari £6.00
Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.

Roast Turkey £3.15
Roast Ham £3.15
Piri Piri Chicken £3.15
Pepsi Max (600ml) (Bottle) £1.50
Any Seafood £5.00
Earl Grey £1.00
Creamy Pesto Chicken £3.15
Lucozade (380ml) (Bottle) £1.50
- With choice of orange or original.

Char Siu Fried Rice £5.20
Kung Po Lamb £7.80
Tofu in Black Bean Sauce £4.90
Black Pepper Squid £6.90
Chicken Chow Mein £5.20
Szechuan Style Stir Fried Vegetables £4.90
Satay Squid £7.20
Mongolian Style Char Siu £6.20

Tao Hu Prio Wan £8.95
- Stir fried sweet and sour fresh bean curd Thai style with vegetables.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Tao Hu Pad £8.95
- Stir fried fresh bean curd with vegetables and oyster sauce.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.

Salmon Steak £17.00
- Fresh salmon seasoned with olive oil & mixed herbs.
Seafood Casserole £17.00
- Mussels, calamari & prawns cooked in clay dish with a special tomato sauce.
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.
Feta Cheese Triangular £6.00
- Triangular pastry parcels stuffed with feta cheese & parsley.
Lamb Moussaka £17.00
- Skewer minced lamb (1) cooked with layers of potatoes, aubergine, courgette & peppers in an authentic tomato sauce.
Blaze Special with Cold Mixed Mezze £50.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, ispanak tarator.
Spinach Tarator £5.00
- Fresh spinach with creamy yoghurt & a hint of garlic.
Yaprak Sarma £5.00
- Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.