Mustard in Chelmsford Menu

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Mustard in Chelmsford has no menu available, but can choose from many other options such as For 2 Persons or For 1 Person from Red Star. Lara Grill offers many options including Budweiser (330ml) and Corona (330ml). Khyber Pass Restaurant includes a wide range like Moet Chandon or Asti Spumanti. Beef Kofta, Hummus, Rocket Salad, Tahini (H) and Lamb Sausage, Hummus, Mushroom, Rocket Salad, Tahini (H) from . Elachi Indian Takeaway offers Castle Harvester and Blackcurrant Mousse Tart (V) (VE).

Nearby Sample Menus

Mushroom Garlic (V) £4.25
Chicken Tikka Naan £1.95
Meat £4.35
Vegetable (V) £3.85
Balti King Prawn Rogan Josh £6.35
Balti Keema Rogan Josh £4.65
Balti Mixed Tandoori - Chicken Tikka, Lamb Tikka and Tandoori Chicken cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
Lamb Tikka £5.15

Chicken £6.00
Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Mix Grill for One £19.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Halloumi £6.00
Plain Rice £3.00
Pasturma £6.00
Sausage £6.50
Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.

Smoke Salmon & Cream Cheese £4.40
Sausage & Homemade Egg Mayo £3.70
Bacon, Sausage & Fried Egg £5.60
Roast Ham £4.20
Egg Mayo £2.90
Chicken, Cheddar Cheese & Bbq Sauce £4.10
Tuna Crunch (Sweet Peppers & Sweetcorn) £4.50
Any Meat £4.80

King Prawn in Sambar Sauce £8.20
Beef in Black Bean Sauce £6.20
Char Siu in Oyster Sauce £5.90
Kung Po Pork £5.80
Fried Sprouts £4.30
King Prawn Chow Mein £5.90
Beef Curry £6.20
King Prawn Teriyaki £8.50

Keang Khiew Wan Kai (Medium Spicy) £9.95
- Green chicken curry with coconut milk and Thai herbs.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Tao Hu Pad £8.95
- Stir fried fresh bean curd with vegetables and oyster sauce.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.

Sprite (330ml) £2.00
Seafood Casserole £17.00
- Mussels, calamari & prawns cooked in clay dish with a special tomato sauce.
Lamb Ribs £16.00
- Fresh lamb ribs, cooked on charcoal grill.
Halloumi Tava £7.50
- Halloumi, spinach, asparagus, onions, cream sauce.
Skewer Lamb Shish (1) & Skewer Kofte Kebab (1) £16.00
Seafood Caserole £8.50
- Mussels, calamari and prawns cooked in clay dish with a special tomato sauce.
Salmon Steak £17.00
- Fresh salmon seasoned with olive oil & mixed herbs.
Dips £1.50
- Chilli sauce or garlic sauce.