Mordon Charcoal Grill in Swindon Menu

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Mordon Charcoal Grill in Swindon has no menu available, but can choose from many other options such as Chips or Plain Omelette & Chips from Paprika. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Rick Stein includes a wide range like Offshore Can or Chalkys Bite. Rekorderlig Strawberry & lime and Budweiser Prohibition from . Chiquitos offers ASK Italian - Swindon and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

Lamb Tikka Massala Lamb cooked as above. £6.95
Vegetable £4.30
Meat £6.95
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Keema Rice £3.15
Lamb Shank Nahari with coconut and chef's special spices £9.95
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Parata (A thick bread fried in ghee) £1.85

Beef with Fresh Chilli £8.50
Duck with Basil £8.95
Spring Rolled Prawn £5.75
Pork with Ginger £7.95
Seafood Selection £5.75
Beef Oyster £8.50
Tofu with Cashewnuts £7.75
Pork with Garlic £7.95

Garlic Mushroom (V) £3.95
- Mushroom dipped in mild spiced batter with garlic and crisp-fried.
Mushroom Rice £3.50
- Basmati rice cooked with mushroom.
Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
Mixed Tandoori Platter £13.95
- Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
Kannada Crab Cake £5.95
- A south Indian styled crab meat and mashed potato favoured with black mustard seeds, curry leaves and aromatic herbs, served with seafood raita.
Saag Aloo £3.75
Cardamom Chicken Tikka £4.95
- With the distinctive taste of cardamom, succulent chicken breast tikka marinated in a blend of rose water, mace powder, ginger, chilli, yoghurt and mild cheddar cheese.
Kerala Tiger Prawns £12.95
- Tiger prawns cooked with mustard, curry leaves and south Indian herbs with coconut cream sauce, medium hot.

VEGGIE PATTY A wholesome slice of goodness made from a fantastic recipe that includes soy, carrots, corn and red peppers. N/A
TANDOORI CHICKEN FLATBREAD Succulent pieces of Tandoori chicken served on delicious New flatbread. N/A
BOWL OF MEATBALLS Our famous Meatballs in marinara sauce, smothered in melted Monterey Cheddar Cheese. Add Jalapenos if you like it hot! N/A
TANDOORI CHICKEN SUB Succulent pieces of Tandoori chicken. N/A
MELTED CHEESE NACHOS Lightly salted corn chips, melted Monterey Cheese with a tangy Mexican style salsa. Plus, for that extra hot kick why not add chunky Jalapenos? N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. £3
CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
SUBWAY CLUB Delicious slices of turkey breast*, beef and ham† are combined for a full on festival of taste. N/A

Thai Pink Milk £5.50
Pla Meuk Yang £21.50
- Char-grilled squids with fresh chilli and garlic.
Som Tum Thai (Spicy) (N) £12.50
- Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.
Pad Thai Prawn £17.80
- Stir fried rice noodles with king prawns.
Spring Rolls (3 Pieces) £7.80
Ka Fair I Sa Cream £7.00
- Thai iced coffee with espresso ice cream.
Rose Milk Tea £6.50
Som Tum Pu (Spicy) £13.50
- Green papaya mixed with tomatoes, snake bean and pickled crab.