Moneysworth Delicatessens in Birkenhead Menu

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Moneysworth Delicatessens in Birkenhead has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Hot'n'tender offers many options including Oasis and Lucozade. Barburrito includes a wide range like Crushed Naga Pepper Sauce or Chipotle Pepper Sauce. Presecco and Malbec from . Wildwood Kitchen offers The Anchor Inn and Espresso.

Nearby Sample Menus

Spanish Style Fish Stew £14.50
- Cooked in our own stock with mussels, cod, salmon, fresh herbs, tomatoes & chick peas. Served with rice or garlic bread.
Traditional Greek £11.95
- Crunchy salad leaves, juicy vine tomatoes, cucumber, olives, red onions, crumbly feta cheese & peppers, bound in balsamic vinaigrette.
Large Boulevard Breakfast £9.95
- 2 bacon, 2 sausage, fried mushrooms, tomato, beans, fried egg, toast or fried slice & hash brown.
Tuna Nicoise £11.95
- Mixed leaves with tomatoes, cucumber, olives, anchovies & red onions. Topped with tuna chunks, hard boiled egg, new potatoes, gherkins & house vinaigrette.
Chef's Famous Steak & Ale Pie £12.50
- Cooked on the premises, head chef's renowned dish, full of slow braised steak, topped with shortcrust pastry, fries or real mash, market vegetable & gravy.
The Roast Dinner £9.50
- Avaiable 7 days a week. Beef, ham, turkey or chicken, 7 freshly cooked vegetables, 3 potato dishes, yorkshire pudding & gravy.
Large Cod & Chips £12.95
- In beer batter, and prepped chunky chips, mushy peas, bread and butter. Option to add delicious homemade tartar sauce.
Spinach, Chickpea & Sweet Potato Curry with Rice £11.50

Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Bacon Ciabatta Roll
- Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
Butter Croissant V
- An all butter, flaky French pastry, rolled into a croissant.
Crudite & Red Pepper Houmous Vg
- Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
Chocolate Twist V
- All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
Apricot Croissant V
- All butter French croissant filled with 'crème pâtissière and apricots.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Bacon, Roasted Tomato & Mozzarella Tartlet
- British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.