Mint and Mustard in Cardiff Menu

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Onion Palak Pakora (V)(Mild) £3.90
- Homemade Crunchy snack with fritters of finely shredded spinach, onion and water chestnuts.
Saffron Paneer Tikka (V) (Dairy Present) (Mild) £4.90
- Indian cottage cheese marinated with distinct flavours, grilled to perfection in the tandoor.
Exotics Of Chicken (Dairy Present) (Medium) £5.90
- A display of Tandoori skills with chicken in exclusive distinct flavours of Kashmiri chilli, Star anise and fresh Coriander
Spice Crusted Lamb Tikka (Dairy Present) (Medium) £6.20
- Southern spiced lamb morsels cooked to perfection in the tandoor.
Lamb Seekh Kebab (Dairy Present) (Medium) £5.90
- Ground Lamb crusted with bell peppers,hand pickes chef's spices and grilled in the tandoor.
Keralan Tiger Prawns (Crustaceans Present) (Medium) £6.90
- Tiger prawns marinated in a paste of kashmiri chillies, turmeric and deep fried, simple and flavoursome delicacy.
Punjabi Samosa (V) (Wheat Present) (Medium) £3.90
- Traditional plain flour samosa, vegetable ghee and ajwain seeds in a pastry filled with veg, potatoes and spice.

Vegetable Mango Curry (V) (Medium) £4.50
- Vegetables cooked with baby rawmango,ginger, spices and finished with coconut milk.
Five Spiced Paneer Masala (V) (Nut Present) (Dairy Present) (Medium) £4.50
- Indian cottage cheese,simmered in a rich tomato sauce flavoured with fenugreek leaves.
Subzi Kadai (V) (Nut Present) (Dairy Present) (Medium) £4.50
- Wok tossed seasonal vegetableg in Kadai chef spices.(Nuts and Dairy free on Request).
Saag Aloo (V) (Dairy Present) (Mild) £4.50
- A north indian Popular dish made with spinach and potato. A Perfect dish to accompany your meal.
Saag Paneer (V) (Dairy Present) (Mild) £4.50
- A north indian Popular dish made with spinach and paneer. A Perfect dish to accompany your meal.
Saag Khumb (V) (Dairy Present) (Mild) £4.50
- A north indian Popular dish made with spinach and mushroom. A Perfect dish to accompany your meal.
Bhindi Masala (V) (Nut Present) (Dairy Present) (Medium) £4.50
- Tender okra with onion,tomato,ginger and Malabar spices. (Nuts and Dairy free on Request).
Aloo Jeera (V) (Nut Present) (Dairy Present) (Medium) £4.50
- Potatoes tossed with malabar spices, and fresh coriander. (Nuts and Dairy free on Request).
Tarka Dal (V) (Dairy Free) (Medium) £4.50
- Home made style lentils tempered with Garlic, cumin onion and tomato finished with fresh coriander.(Dairy free on request).
M&M Veg Korma (V) (Nut Present) (Dairy Present) (Mild) £7.90
- Korma skimmed with creamy sauce of cashewnuts and coconut, flavoured with fresh coriander.
Aloo Gobi (V) (Nut Present) (Dairy Present) (Medium) £4.50
- Potato and cauliflower.
Capsicum (V) (Nut Present) (Dairy Present) (Medium) £4.50
- Capsicum, tossed in cumin ,onion, tomatoes and fresh coriander.
Panner Makhani (V) (Nut Present) (Dairy Present) (Medium) £4.50
- Indian cottage cheese steeped in rich tomato sauce flavoured with fenugreek.

Kochi Prawn Mango Curry (Crustaceans Present) (Mild) £11.90
- Tiger prawns simmered in fennal,coconut and raw mango sauce.
Monkfish Chatti Curry (Fish Present) (Hot) £12.90
- In Kerala,we still make fish curries or seafood curries in an earthen pot called "Meen chatti" / "mann chatti"by cooking in eathern pot, it enhances the flavour of the curry.
Allepey Swordfish (Fish Present) (Crustaceans Present) (Mild) £11.90
- Sword fish in a smooth clever blend of raw mango and ginger with coconut milk.
Prawn Curry (Fish Present) (Crustaceans Present) (Mild) £11.90
- Prawns in a smooth clever blend of raw mango and ginger with coconut milk.

M&M Korma (Nut Present) (Dairy Present) (Mild) £9.80
- Korma skimmed with creamy sauce of cashewnuts and coconut,flavoured with fresh coriander.
Chicken Tikka Masala (Nut Present) (Dairy Present) (Medium) £9.70
- Our own version of this classic chicken recipe tikka in turmeric, yoghurt and spices.
Dhaba Murgh (Nut Present) (Dairy Present) (Medium) £10.90
- Chicken cooked with fine garlic ,ginger & coriander with aromatic spices. Very popular in roadside classic diners.
Nadan Chicken Curry (Medium) £9.90
- Delicious keralan chicken curry with coconut milk, tomatoes and spices.
Saag Lamb (Dairy Present) (Mild) £11.20
- Low cooked Lamb with spinach and chef own simple ground spices. (dairy free available on request).
Saag Chicken (Dairy Present) (Mild) £10.30
- Low cooked Chicken with spinach and chef own simple ground spices. (dairy free available on request).
Majestic Lamb (Hot) £10.90
- Spicy preparation from Syrian Christians of Kerala, a perfect combination of spices and flavors, homemade style curry.
Syrian Beef Curry (Hot) £10.90
- Spicy preparation from Syrian christians of kerala, a perfect combination of spices and flavors, homemade style curry.

Vindaloo (Extra Hot) £7.50
- Vindaloo originated in the 1500s from India’s early Portuguese colonists. Vinegar with fresh ginger and select spices resulting in a delicious tangy dish that uniquely blends sweet, sour and spicy tastes.
Dhansak (Dairy Present) (Medium) £7.50
- Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It combines elements of Persian and Gujarati cuisine. Rich and robust with lentils, protein of your choice and select spices.
Murg Makhani (Nut Present) (Dairy Present) (Medium) £9.90
- Butter chicken or Makhani murg is a dish, originating in Old Delhi, India, true to this tradition ours is a rich spiced gravy with fenugreek.
Rogan Josh (Medium) £9.90
- Aromatic meat dish of Persian or Kashmiri origin, slow cooked lamb in the traditional recipe.

Malabar Biryani (Dairy Present) (Crustaceans Present) (Medium) £8.90
- Cooked using traditional dum methods with aromatic spices and basmati rice. Served with raita or curry sauce. Choice of chicken, lamb, prawn or vegetable.

Tandoori Lamb Shank (Dairy Present) (Medium) £12.90
- Very tender Lamb shank marinated with aromatic malabar spices slowly cooked in tandoor Accompanied served with aromatic sauce.
Charminar Kebab Platter (Dairy Present) (Crustaceans Present) (Fish Present) (Medium) £13.90
- A combination of prawns, salmon, chicken tikka, sheekh kebab and lamb tikka.

(Dairy Present) (Medium) £10.90
- One of the most popular dishes originated in 1920 in North India Peshawar. Spring chicken on the bone marinated in yoghurt, lemon juice and handpicked spices, Served with mint sauce.
Tandoori Dill Salmon (Dairy Present) (Fish Present) (Mild) £12.90
- Salmon steaks marinated in dill, honey, wholegrain mustard, Kashmiri chilli and select hand pounded aromatic spices, grilled in the tandoori. M&M signature dish.

Bread £2.50
Rice £2.50
Raita (V) (Dairy Present) £2.90
- Natural yoghurt, cucumber, onion with a touch of roasted cumin.
Bag of Poppadums and Homemade Pickles (V) £2.90
Chips £2.00

Nearby Sample Menus

Deluxe Bento Box N/A
Clementine N/A
Strawberries, Coconut & Chocolate N/A
Chicken, Edamame & Ginger Soup N/A
Pulled Pork Soup N/A
Apple Cake Slice N/A
Egg & Spinach Protein Pot N/A
Vanilla Probiotic Yoghurt Drink N/A

Kozzi Kabsa £10.50
- Kabsa rice & ½ kilo lamb shank, served with white beans or okra sauce.
Hummus & Steak Shawarma £5.70
- Chickpeas with tahini & lemon juice topped with steak shawarma, served with bread.
Lentil Soup (VG)(V) £3.65
- Homemade lentils soup & onion.
Koshari & Steak Shawarma £6.90
- Koshari topped with steak shawarma.
Kozzi Biryani £10.50
- Biryani rice & ½ kilo lamb shank, served with white beans or okra sauce.
Platter 2 £26.50
- 2 Chicken kebab, 2 lamb chops, 2 chicken shish tawook, 2 lamb shish and 2 kofta kebab.
Kofta Kebab Wrap £4.65
Diet Coca-Cola £1.20
- (0.33L).

Yakitori Chicken Skewers £3.50
- 2 Pieces with sweet hoisin sauce.
Japanese £0.30
Mee-Gee Box £7.50
- Broccoli and baby corn wok tossed and topped with tempura king prawns.
Vanilla £2.99
Green Belt Ninja Box £5.00
- Marinated chicken fillets in bread crumbs with steamed rice and our very own noodle box sweet and tangy sauce (on the side).
Sweet Chilli £0.30
Strawberry £2.99
Soy and Sesame £0.30

Solar De Estraunza - Rioja £13.95
- Fresh and velvety with liqourice hints.
Hamper 2 - 6 Cheeses £35.00
Enrique Mendoza - Chardonnay £18.95
- Crisp acidity and a clean dry finish.
Plato de Jamon Gran Reserva 50g £10.00
- 24 month air dried hand sliced 'white pig'.
Valtea - Albarino £19.95
- Incredible albarino with classic peachy flavours.
Boquerones Mariposa Al Ajillo £9.95
- Large wine pickled white butterfly cut anchovies dressed with garlic and olive oil.
Cerra Anon Crianza - Tempranillo, Mazuelo, Graciano & Garnacha £15.95
- Traditional Rioja, spicy with a long finish.
£10.00

Garlic Focaccia (V) £2.95
- Garlic pizza bread.
Welsh Ribeye Steak (10oz/283grms) £17.95
- 10oz ribeye steak garnished and served with fries.
Britvic Tomato Juice £2.80
Gambas Fritas en Manteguilla de Ajo £8.95
- King prawns, pan fried in garlic butter served with crusty bread.
Honeydew Melon £4.50
- Honeydew melon served with fresh strawberries drizzled with fresh fruit coulis.
Cheese & Tomato Pizza £5.95
Mash Potatoes £2.95
Insalate Caprese (V) £5.95
- Tomatoes, mozzarella, salad and basil olive oil.

Gemistes Piperies (Red Peppers) £4.20
- Stuffed red peppers with feta cheese and kefalotyri
Taramosalata £3.90
- Smoked cod roe dip served with pitta bread
Garlic Prawns £4.50
- Cooked in white wine and garlic
Garides Saganaki £16.90
- King size prawns, cooked in a piquantico hot tomato sauce with brandy, white wine and feta cheese. Finger licking!
Soutzoukakia (Meat) £4.50
- Meatballs in spicy tomato sauce
Keftedes (Chips) £7.90
- Small greek meatballs with salad, briam sauce and chips
Shellfish Platter £17.90
- Platter of langoustines, king size prawns, garlic shell on prawns and mussels, and ouzo brandy sauce
Mixed Mediterranean Leaf Salad £4.20
- Mixture of mediterranean salad tossed in balsamic dressing

Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
Cheese and Onion Salad Roll
- Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Southern Fried Chicken Goujons
- Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.

The Smokehouse £13.95
- Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
The Yard Bird £13.50
- Chicken breast marinated in cajun spices & topped with garlic mayo (m).
The Roadhouse £15.95
- Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
Halloumi Burger (V) £13.95
- Grilled halloumi topped with jalapenos & smokehouse sauce (m).
The Mex £14.95
- Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).