Mat Subs in Royston Menu

Are you the owner? Manage this listing for free.

Mat Subs in Royston has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Seaworld Fish Bar offers many options including Rio Tropical (300ml) and Apple Tango (300ml). The Pheasant includes a wide range like Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream. Strawberry Mirinda (330cl) and Water (0.5L) from . Sea World offers Pizza Express Restaurants and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Trebbiano d’Abruzzo £16.20
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Verdicchio del Castelli di Jesi Classico £21.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.

Mushroom Red Curry £4.70
- Vegetarian. Spicy.
Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Chicken Chinese Style £5.20
Chicken with Oyster Sauce £5.20
King Prawn Chop Suey £6.70
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Beef with Oyster Sauce £5.20
Chicken with Bamboo Shoot and Chinese Mushroom £5.20

Prawn £8.50
Naan £1.65
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
Chutneys and Pickles £0.50
Lamb Tikka Massala Lamb cooked as above. £6.95
Passanda Prawn £6.75

Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Coca-Cola £1.60
- Available in 0.33L and 1.75L.
Paratha £3.25
- Unleavened fried bread.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Onion Raitha £2.25
- Yoghurt based dip.
Tandoori King Prawn Masala (Mild) £15.95
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.

Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Freshly Squeezed OJ £3.75
Pear £2.75
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.