Martin Cooper in Salisbury Menu

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Martin Cooper in Salisbury has no menu available, but can choose from many other options such as Mineral Water or Banana Milkshakes from Manis. New Delhi offers many options including Kingfisher 650ml and Cobra 660ml. Rooster's Grill Shack includes a wide range like Water 330ml or Fruit Shoot. Sprite and Coke Zero from . Jade Garden offers Aby's Indian Experience and Indiana Calypso Chicken / Lamb / Prawn / Vegetable - With Tia Maria, broccoli, garlic, ginger and mustard. Medium hot..

Nearby Sample Menus

Coke £1.20
Orange £1.20
Rio £1.20
T - Rex Tex £6.21
- Our signature chicken strips - with jalapeno's, onion rings, cheese BBQ sauce and a choice of sauce.
6 Hot Wings £4.14
Bacon + Cheese £7.59
Veggie Fritter £5.52
Beef £6.21

Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
Stilton £4.95
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Chip Butty £3.50
Cajun Chicken £7.25
Salads – Served with chips or new potatoes - Ham £7.50

Kannada Crab Cake £5.95
- A south Indian styled crab meat and mashed potato favoured with black mustard seeds, curry leaves and aromatic herbs, served with seafood raita.
Kerala Tiger Prawns £12.95
- Tiger prawns cooked with mustard, curry leaves and south Indian herbs with coconut cream sauce, medium hot.
Kulfi £3.50
- Mango & pistachio.
Bombay Potatoes £3.75
Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
Prawn £9.95
Aloo Gobi £3.75
Lamb Tikka £8.95

Mushroom Larb 🌶🌶 (VE) £6.50
- Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
Sticky Rice £3.60
Home Comfort Beef & Aubergine (G) 🌶🌶 £11.50
- Simple and satisfying minced beef stir fry, with fresh chili, aubergine, garlic and basil.
Charcoal Noodle Pad Kimao 🌶 (VE) £6.50
Salt and Pepper Squid (GS Favourite) (G) £8.25
- A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
Sticky Chicken (G) £12.75
- A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
Bold Krachai Prawns 🌶🌶 £15.95
- Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
Mushroom Larb 🌶🌶 (VE) £6.50
- Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.