Marie East in Salisbury Menu

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Marie East in Salisbury has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from Byron Salisbury. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. GlamoRose Cakes includes a wide range like Box of 12 or Box of 6. Presecco and Malbec from . Wildwood Restaurant & Bar offers The Octagon Restaurant and Diet Coke.

Nearby Sample Menus

Mani's Chicken Wrap (Southern Fried) £5.52
- Our signature chicken strips - a choice of our sauce.
Sweet Chilli £0.41
Mayo £0.41
The Velociwrap £10.35
- Chicken, bacon, grated cheese, onion rings, jalapenos, chipotle sauce.
Falafel £5.52
- Tomatoes, peppers, onions with lettuce and coleslaw.
Garlic Mayo £0.41
Beef £6.21
Garlic Mayo £0.41

Lamb Tikka £8.95
Prawn £9.95
Garlic Naan £2.95
Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Gurkha Style Stir Fried - Chilli £5.50
- A highly popular Nepalese dish stir-fried in a cast-iron wok and strips of selected items cooked with capsicum, onion and tomato in sweet and hot sauce. Spectacular favours and appearance.
Mutter Paneer Masala £4.25
- Cottage cheese, corn, organic green peas, kadai spices.
Mixed Starter £5.50
- One each of onion bhajee, cardamom chicken tikka and smoky lamb chop.
Tandoori King Prawns £11.95

Bacon & Brie £6.25
Additional sides beans/peas or extra toppings 75p
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Ham & Cheese £6.50
Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
Sauces freshly made to order to accompany your steak £2.50
BLT £5.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95

Salt and Pepper Squid (GS Favourite) (G) £8.25
- A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
Chicken Wings £6.50
- Full of flavour from garlic, fresh coriander, black pepper and a little chilli.
Chubby Cheek Pork £14.25
- We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
Fishing Boat Curry £18.25
- A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
Still Water £2.60
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Spring Rolls (VE) £6.50
- Crispy spring rolls ﬁlled with shredded vegetables and served with homemade sweet chilli sauce.
Papaya Salad 🌶🌶 £7.25
- Green papaya is white (despite the name!) with a satisfying crunch – we add fresh chilli, cherry tomatoes and fish sauce to the clay mortar for a simple but vibrant flavour.