Limassol Taverna in St Helens Menu

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Limassol Taverna in St Helens has no menu available, but can choose from many other options such as J20 or Coke (Glass Bottle 330ml) from Cypriana Greek Restaurant. Wildwood Kitchen offers many options including Presecco and Malbec. Fylde Fish Bar Birkdale includes a wide range like Mixed Fruit or Blackcurrent. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Liver & Onions £11.50
- Sauteed tender pieces of lamb liver, real mash, bacon, garden peas & onion gravy.
Merlot, United States £17.95
- A smooth and fruity red wine full of berry flavours.
Onion Rings £3.85
Posh Fish Finger Butty £8.95
- Our own homemade cod fish fingers in soft brioche bread, served with a jar of chips, ketchup or homemade tartar sauce.
Goat's Cheese, Pesto, Red Onion & Pepper £8.95
Sea Bass Fillet £13.95
- With a tasty array of stir fried vegetables & sauteed potatoes.
Classic Gluten Free Burger £10.95
- 8oz* prime beef steak burger in a gluten free bun, crispy bacon, gruyere cheese, chips or wedges.
Warm Ciabatta Meals £8.95
- Topside of beef, wiltshire ham or roast turkey, with fries, salad & homemade coleslaw.

Seasonal Fruit Salad Vg, Gf
- Juicy & sweet seasonal fruit salad
Gluten Free Chocolate Brownie V
- Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
Italian Five Cheese Tostati Melt V
- Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
Butcher’S Sausage Ciabatta Roll
- Classic sausage in a ciabatta roll
White Chocolate & Raspberry Dolce
- A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
Sea Salt Popcorn V, Vg, Gf
- Popped butterfly corn, lightly sprinkled with sea salt.
Berry Compote With Yoghurt & Granola V
- Greek style yoghurt with mixed berry compote and granola
Cranberry, Seeds & Oat Muffin V
- A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.