Leslie Nile in St Austell Menu

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Leslie Nile in St Austell has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Classic Burger Meal £3.50
- With chips and drink.
Strawberry Cheesecake £2.50
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Chicken Strips (6) £4.00
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard

Spring Roll £2.50
Cheese Burger & Chips £6.50
Chicken Burger & Chips (Large) £5.00
Jumbo Sausage & Chips £5.00
Pea Fritters £2.00
Cheesy Chips £4.00
Pie & Chips £6.50
Onion Rings (6 Pieces) £2.50

Sausage £4.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Lamb & mint £8.00
Vegetarian Sausage £4.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Scrambled Egg on Toast £4.50
4oz Kid's Burger, served in a flavored bap £5.50
Sliced Pork & Local Apple Chutney £8.00

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Vienetta - Ask for flavours £2.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Prawn Cocktail £2.50
Arabiata - Tomato, Garlic, Chillies £5.00
Tuna Bake £4.50
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50