Lauder Catering in Chelmsford Menu

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Lauder Catering in Chelmsford has no menu available, but can choose from many other options such as Lassi or Water (1.5Ltr Bottles) from Taj Mahal Indian Restaurant. Wimpy offers many options including Banana and Lime. Pizza Plus includes a wide range like 7-Up or Mirinda Strawberry. Still Water and Sparkling Water from . Crepeaffaire offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Chicken Omelette £4.15
Chicken Tikka £4.60
Chicken Chat £2.55
Mushroom Korma (V) £4.35
Balti Prawn Jalfrezi £4.75
Chicken Pakora £2.50
Balti Keema Murghi - Minced Meat and Chicken Tikka cooked with onions, coridander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
Prawn Crackers 15 pcs £1.00

Gigantes £4.50
- White beans baked in a tomato sauce.
Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Pork £5.50
Kleftiko £15.90
- Slow cooked lamb with peppers and garlic served with chips or rice.
Chicken £6.00
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Greek Sausage £14.00
Chips with Feta £4.20

Red Bull (250ml) (Can) £1.80
Roast Turkey & Coleslaw £3.60
P. Butter £2.10
Carol Special £4.50
- Italian chicken, cream cheese, lettuce tomato cucumber.
Bacon, Tomato & Lettuce £4.20
Roast Turkey, Stuffing & Cranberry Sauce £3.95
Cheddar £4.20
- Cheddar cheese, tomato, cucumber, pickle onion, coleslaw, red onion, French dressing.
Lucozade (380ml) (Bottle) £1.50
- With choice of orange or original.

King Prawn with Ginger & Onion £7.80
Kung Po Pork £5.80
Pork in Satay Sauce £6.20
Char Siu Curry £5.90
Chicken in Sambar Sauce £6.90
Sweet and Sour Sauce £2.30
Mongolian Style Char Siu £6.20
Stir Fried Chicken with Mushroom £6.50

Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.
Satay (4) £5.95
- Thin strips of chicken or beef marinated in herbs, skewered and grilled, served with peanut sauce.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Pad Pak Raom £6.95
- Stir fried mixed vegetables topped with oyster sauce.

Fanta (330ml) £2.00
Feta Cheese Salad £6.50
- Tomato, cucumber, red onions, parsley, olive oil, feta cheese & olives.
Chicken Liver £7.00
- Fresh sauteed chicken liver served with onions.
Adana Kofte £15.00
- Minced lamb with parsley & red pepper cooked on charcoal grill.
Ezmeli Kebab £18.00
- Adana kebab served on a bed of finely chopped smoked aubergine, peppers, tomatoes, topped with melted butter.
Cacik £5.00
- Chopped cucumber & a hint of garlic in a creamy yoghurt sauce.
Guvec £16.00
- Succulent chicken or lamb, green peppers, tomatoes, aubergines & onion cooked in clay pot with tomato sauce.
Coban Salad £5.00
- Chopped green salad with tomatoes, cucumber, onions, parsley & herbs, topped with olive oil.