King William Iv in Royston Menu

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King William Iv in Royston has no menu available, but can choose from many other options such as Prosecco Di Maria (20cl) or Pinot Rose Di Maria (20cl) from Chandini Restaurant. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Tango and 7-Up from . Nawaab Indian Cuisine offers Ask Restaurants and Daily Dose 100% Cold Pressed Juice.

Nearby Sample Menus

Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Sauvignon Blanc delle Venezie £23.90
Tomato Salad £6.50
- With red onion.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Diet Cola £1.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.

Fried Bean Sprouts £3.50
- Vegetarian.
Lemon Chicken £5.20
King Prawns Red Curry £6.70
- Spicy.
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
Curry Lamb £6.70
- Spicy.
Chicken and Sweetcorn Soup £3.00
- Contains Eggs.
Special Foo Yung £6.20
- Contains Eggs.

Sathkora Chicken £5.55
Special Rice (Rice fried with egg, peas & onions) £2.40
King Prawn £8.50
Chicken Tikka £5.55
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
Chapatti (Thin dough bread) £0.85
Cauliflower & Sag Bhajee £2.55
Peshwari Lamb £6.95

Machli Dall (Hot, Sweet & Sour) £9.95
- Cooked with red lentils in a thick sauce.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Papadoms £0.75
Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
Balti Naan £3.25
Saag Ponir £4.50
- Spinach & cheese.

Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Bosciolla £4.75
- Marinated giant green Italian.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.