Karen Nelmes Freelance Chef in Salisbury Menu

Karen Nelmes Freelance Chef in Salisbury has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Hall and Woodhouse offers many options including Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce and House Breakfast - Add Black Pudding. Wagamama includes a wide range like Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large). Fanta Lemon (330ml Can) and Rio (330ml Can) from . Aussie Bites Sandwich Bar offers West Cornwall Pasty Company and Flapjack.

Nearby Sample Menus

  • Mixed Salad £3.04
  • Falafel £5.52
    • Tomatoes, peppers, onions with lettuce and coleslaw.
  • Cheese £6.62
  • Chilli £0.41
  • Chilli Mayo £0.41
  • Grilled Chicken £6.21
    • Flame grilled marinated chicken breast - with lettuce, tomatoes onions and sauce choice.
  • Veggie Fritter £5.52
  • Wedges £4.00
  • Cheesy Chips £3.00
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Sausage £6.25
  • Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
  • Tuna & Mayo £4.75
  • Ham £6.25
  • Additional sides beans/peas or extra toppings 75p
  • Lamb Sheek Kebab £4.95
    • Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.
  • Nan £2.50
  • Chapati £1.95
  • Kachee Biryani £10.95
    • Pot baked lamb basmati rice. Flavoured with sweet spices and dried sultana.
  • Lamb Tikka £8.95
  • Mixed Tandoori Platter £13.95
    • Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
  • Everest Honey Chicken £12.95
    • Diced chicken breast cooked with a honey and coconut in mild spices with a touch of cream served with steamed basmati rice.
  • Duck Tikka Shaslik £9.95
  • Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Salt and Pepper Squid (GS Favourite) (G) £8.25
    • A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
  • Chicken Pad Thai (N) £10.95
  • Roti (VE) £3.25
  • Home Comfort Beef & Aubergine (G) 🌶🌶 £11.50
    • Simple and satisfying minced beef stir fry, with fresh chili, aubergine, garlic and basil.
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Yummy Duck Spring Rolls (G) £7.25
    • An alternative treat to the usual spring rolls. Shredded duck with carrot, celery and spring onion wrapped in Thai pastry.
  • Jasmine Rice £3.25
Karen Nelmes Freelance Chef

Karen Nelmes Freelance Chef

location

Address

Tinkerpit Cottage, Foots Hill, Quidhampton, Salisbury, Wiltshire, SP29BQ ,

phone

Phone

01722743105

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Tinkerpit Cottage, Foots Hill, Quidhampton, Salisbury, Wiltshire, SP29BQ ,
Similar Restaurants based on Cuisines