Joy in Chelmsford Menu

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Joy in Chelmsford has no menu available, but can choose from many other options such as Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat from Raj Of India. Eri Restaurant offers many options including J20 Orange & Passionfruit and J20 Apple & Mango. Razza includes a wide range like SparkLling Water (Large) or Still Water (Large). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Grand Central, Chelmsford and Single Layer Choc Fudge.

Nearby Sample Menus

Balti Keema Jalfrezi £4.65
Lamb Tikka Massalla £5.35
Chicken Korma £4.55
Meat Korma £4.65
Meat Garlic £4.75
Balti Prawn Bhuna £4.75
Balti Mushroom Dupiaza (V) £4.25
Chicken Tikka Puri £2.75

Keftedes £5.50
- Beef & lamb meat balls.
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Greek Olives £2.95
- Selection of Greek olives.
Pork £11.00
Pork £5.50
Chicken £12.00
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.
Plain Rice £3.00

Brie, Cranberry Sauce & Red Onion £3.60
Ham £2.60
Tuna Mayo £5.00
Red Bull (250ml) (Can) £1.80
Boiled Egg £4.20
Sausage & Homemade Egg Mayo £3.70
Chicken Sweetcorn £3.50
Roast Turkey £3.15

Black Pepper Char Siu £6.20
Tofu in Black Bean Sauce £4.90
Salt & Pepper King Prawn £7.80
Char Siu in Satay Sauce £6.20
Satay Squid £7.20
Sweet and Sour Sauce £2.30
Chicken in Sweet & Sour Sauce £5.80
Japanese Style King Prawn £8.20

Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.
Kai Pad Kya Pao (Spicy) £9.75
- Stir fry chicken with mixed peppers. chillies and fresh holy basil.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Som Tarn (Papaya Salad) (Spicy) £8.95
- Shredded papaya with prawn, carots, fine bean and peanuts dressed with chilli, lime juice, garlic and palm sugar fish sauce.
Prio Wan Mo £9.75
- Stir fried sweet and sour pork Thai style.
Kao Souy £2.95
- Steamed Thai Jasmine rice.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.

Cacik £5.00
- Chopped cucumber & a hint of garlic in a creamy yoghurt sauce.
Fanta (330ml) £2.00
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.
Salad £3.00
Yaprak Sarma £5.00
- Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.
Chicken Liver £7.00
- Fresh sauteed chicken liver served with onions.
Chicken Shish £17.00
- Bread and special sauce, cubes of chicken shish with yoghurt & melted butter on top.
Sucuk £6.00
- Turkish spicy sausage.