Jewell and Son in Penzance Menu

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Jewell and Son in Penzance has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. Pizza Express includes a wide range like Prosecco or Rose Provence. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Nemos and Battered Mars Bar.

Nearby Sample Menus

Margherita (V) £6.00
- Cheese and tomato sauce.
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Chips & Kebab Meat £5.90
Chilli £0.35
Fish Fingers (5) With Chips and Drink £4.90
Chicken Shish + Doner Mix £10.90
Mix Salad £2.00
Veggie Burger £3.60

Chicken Burger & Chips (Large) £5.00
Cornish Crab Cakes £2.50
Haddock £7.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
10 Garlic Mushrooms & Dip £4.00
Chicken Burger £4.00
Cheese & Onion Fryit £2.00
Jumbo Sausage & Chips £5.00

Gargonelli with pesto £8.95
Sliced Beef with Dijon Mayonnaise £8.50
Steak, mushroom & onion £9.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Bacon & Egg £4.50
Gargonelli with pancetta £8.95
Beans on Toast £4.00
Homemade Pork & Leek Pie £9.95

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A