Jacobs Ladder Inn in Falmouth Menu

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Jacobs Ladder Inn in Falmouth has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Box of Chilli Peppers £1.50
Chicken Shish Wrap £7.00
Dr Pepper £1.20
Burger £0.35
Fish Fingers (5) With Chips and Drink £4.90
Chilli £0.35
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Chicken Shish with Rice £10.90

Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Jumbo Sausage & Chips £5.00
10 Garlic Mushrooms & Dip £4.00
Chicken Wrap £5.00
Burger £3.90
- Served with salad & cheese.
Chicken Breast & Chips (Large) £8.00
Chicken Breast £5.00
Calamari (12) & Dip £6.00

Tuna mayo & mozzarella melt £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Kid's battered cod (may contain bones) £5.50
Vegetarian Sausage & Egg £4.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Cheesy Chips £4.50
Dips: Sweet Chilli, BBQ 50p

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pasta Salad £2.20
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Vienetta - Ask for flavours £2.00
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Carbonara - Cream, Ham, Mushrooms £5.00
Sweet Chilli, 1000 Island Sauce 50p