Indian Lounge in Chelmsford Menu

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Indian Lounge in Chelmsford has no menu available, but can choose from many other options such as Tango or 7Up from T G F Pizza Co. Quayside Bar and Gurkha Restaurant offers many options including Yoghurt Mint Sauce and Mango Chutney. Chris' Westcliff includes a wide range like Fruit Shoot or Fanta. Plain Rice and Pita Bread from . Stewart's Delicatessen and Tea Room offers Abbey Taverna and Melon.

Nearby Sample Menus

Lamb Tikka £5.15
Shami Kebab £2.20
Lamb Tikka £5.15
Balti Chicken Dupiaza £4.55
King Prawn Curry £5.85
Mushroom Fried Rice £2.00
Chapati £0.60
Chicken Omelette £4.15

Greek Sausage £5.50
- Grilled Greek sausage.
Chicken £3.00
Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.
Chips with Feta £4.20
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Zucchini Fritters £5.50
- Courgette croquettes.
Chicken £12.00
Sausage £6.50

Liver Sausage £2.60
Sausage & Baked Beans £5.00
Tea £1.00
Chicken Tikka £3.15
Tuna Mayonnaise £3.85
Roast Chicken £3.15
Danish Salami £3.50
Smoke Salmon, Lemon & Pepper £3.60

Shrimp Fried Rice £5.30
Char Siu Curry £5.90
Kung Po Beef £6.20
Black Pepper King Prawn £8.20
Char Siu in Black Bean Sauce £5.90
Mix Vegetables in Sweet & Sour Sauce £4.90
Lamb in Sambar Sauce £7.80
Beef with Ginger & Onion £6.20

Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Moo Pad Kra Pao (Spicy) £9.75
- Stir fried pork with mixed peppers, chilli and fresh holy basil.
Spare Ribs (4) £5.45
- Grilled spare ribs in barbeque sauce.
Som Tarn (Papaya Salad) (Spicy) £8.95
- Shredded papaya with prawn, carots, fine bean and peanuts dressed with chilli, lime juice, garlic and palm sugar fish sauce.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Kanom Jeeb (Thai Dim Sum) (4) £5.95
- Steamed dumplings filled with shredded minced pork served with soy sauce.
Yum Neua (Beef Salad) (Spicy) £10.95
- Sliced grilled beef, mixed with cucumber, tomato, shallots and coriander in a hot and sour dressing.

Whitebait £7.00
- Freshly fried small fish in butter served with tartare sauce.
Calamari £16.00
- Squid coated in breadcrumbs and butter, deep fried.
Moussaka (V) £15.00
- Aubergine, potato, green peppers, carrots, green & chick peas, onions, courgette, garlic covered in bechamel sauce, served with yoghurt.
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.
Chicken Moussaka £16.00
- Minced chicken cooked with layers of potatoes, aubergine, courgette at peppers in an authentic tomato sauce.
Lamb Shish Wrapp £10.00
- Lamb shish wrapped with salad and sauce.
Dips £1.50
- Chilli sauce or garlic sauce.
Chicken Shish Wrapp £10.00
- Chicken shish wrapped with salad and sauce.