Hub Club in Redruth Menu

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Hub Club in Redruth has no menu available, but can choose from many other options such as Lunch Special For Two Persons or Lunch Special For One Person from Balti Curries Takeaway Restaurant. Kings Head offers many options including Baileys Coffee and Irish Coffee. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

Lamb Shish Wrap £7.00
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
Half Pounder Burger with Cheese £5.50
Classic Burger £1.70
Mix Salad £2.00
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.

Chip Butty £3.00
Bacon Bap (Large) £3.00
Double Fishcake & Chips £5.00
Steak & Kidney Pie £4.00
Roll & Butter £1.00
Double Battered Sausage & Chips £5.00
Panko Prawns £6.00
Chips £3.00

12oz gammon with chips, peas & fried egg £9.95
Olives & Hummus with bread £4.50
Cheese Ham & Pickle £8.50
Pesto mushroom with grilled goats cheese £9.95
Chips £3.50
Bacon £4.00
Gargonelli with pancetta £8.95
Wedges £5.00

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Prawn Cocktail £2.50
Cheesy Chips £1.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Carbonara - Cream, Ham, Mushrooms £5.00
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00