Hot 4 U in Gillingham (Kent) Menu

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Hot 4 U in Gillingham (Kent) has no menu available, but can choose from many other options such as Oasis Citrus Punch (500ml) or Smart Water (600ml) from The Brothers Fish Bar. Kings Head offers many options including Baileys Coffee and Irish Coffee. Sally Sue's Sandwich Bar includes a wide range like Bottles or Cans. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Skippers and Beer.

Nearby Sample Menus

Bottle of Coke £1.70
Chicken with Bamboo Shoots & Water Chestnuts £4.10
Pineapple Fritters £1.90
Sweet & Sour Pork + Boiled Rice £4.20
Beef Curry (Large Portion) £4.10
Squid with Ginger & Spring Onions £4.40
Kung Po King Prawn in Chilli £4.40
King Prawn with Cashew Nuts in Yellow Bean Sauce £4.60

dansak with pineapple, lentils, lemon juice & herbs -
- VEGETABLE £4.40
tropical balti chicken, meat & prawn £5.95
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
bombay medium with potatoes -
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -

Hot & Sour Soup -
Fruity Fairy Cake -
*Eton Mess -
Roasted Turkey with BBQ Sauce -
Satay Squid -
Sesame Prawn on Toast -
Carrot Cake -
Special Fried Rice -

Minced Beef Balls -
Spare Ribs in Black Bean Sauce -
Steam Butter Sponge Cake -
*Sauteed Aubergines in Oyster Sauce -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Pepper -
Pork & Prawn Dumplings -
Cheese Biscuit -

NAN Classic Indian bread cooked in a clay oven £2.10
MURGH BIRYANI (Chicken) £9.50
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
JHINGA BIRYANI (King Prawn) £11.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
Gle nmorangie Single Malt £2.50
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95